Tuv Taam, Schmaltz Herring — Nutrition Facts & Ingredients
- Calories
- 70per serving
- Protein
- 12.7 gper 100 g
- Carbs
- 3.6 gper 100 g
- Fat
- 8.2 gper 100 g
Where to buy
Per serving (2 ONZ, 55 g): 70 calories. Per 100 g: 127 calories, 12.7 g protein, 8.2 g fat.
Nutrition Facts
Serving size2 ONZ (55g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Tuv Taam, Schmaltz Herring
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Acetic Acid, Beetroot, Brown Sugar, Citric Acid, Dextrose /or Sugar, Herring Cured, Onion, Potassium Sorbate & Sodium Benzoate As Preservatives, Salt, Soya Oil/or Cottonseed Oil, Water
Frequently asked questions
How many calories are in Tuv Taam, Schmaltz Herring?
Per 100 g of Tuv Taam, Schmaltz Herring there are 127 calories.
How much protein is in Tuv Taam, Schmaltz Herring?
Per 100 g of Tuv Taam, Schmaltz Herring there are 12.73 g protein.
How many carbohydrates are in Tuv Taam, Schmaltz Herring?
Per 100 g of Tuv Taam, Schmaltz Herring there are 3.64 g carbohydrates. Of which 1.82 g sugars.
How much sugar is in Tuv Taam, Schmaltz Herring?
Per 100 g of Tuv Taam, Schmaltz Herring there are 1.82 g sugars.
How much sodium (salt) is in Tuv Taam, Schmaltz Herring?
Per 100 g of Tuv Taam, Schmaltz Herring there are 55.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Tuv Taam, Schmaltz Herring?
Per 100 g of Tuv Taam, Schmaltz Herring there are 0.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Tuv Taam, Schmaltz Herring?
The main ingredients in Tuv Taam, Schmaltz Herring are: Acetic Acid, Beetroot, Brown Sugar, Citric Acid, Dextrose /or Sugar.
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