All Natural Crepes — Nutrition Facts & Ingredients
- Calories
- 180per serving
- Protein
- 4 gper 100 g
- Carbs
- 37.3 gper 100 g
- Fat
- 8 gper 100 g
Where to buy
Per serving (1 CREPE, 75 g): 180 calories. Per 100 g: 240 calories, 4 g protein, 8 g fat.
Nutrition Facts
Serving size1 CREPE (75g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy All Natural Crepes
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Buckwheat Flour, Dextrose, Flavoring, Maize Starch, Modified Maize Starch, Pasteurized Egg, Salt, Soy Flour, Sugar, Vegetable Oil, Water, Wheat Flour
Frequently asked questions
How many calories are in All Natural Crepes?
Per 100 g of All Natural Crepes there are 240 calories.
How much protein is in All Natural Crepes?
Per 100 g of All Natural Crepes there are 4.0 g protein.
How many carbohydrates are in All Natural Crepes?
Per 100 g of All Natural Crepes there are 37.33 g carbohydrates. Of which 16.0 g sugars.
How much sugar is in All Natural Crepes?
Per 100 g of All Natural Crepes there are 16.0 g sugars.
How much sodium (salt) is in All Natural Crepes?
Per 100 g of All Natural Crepes there are 240.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in All Natural Crepes?
Per 100 g of All Natural Crepes there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in All Natural Crepes?
The main ingredients in All Natural Crepes are: Buckwheat Flour, Dextrose, Flavoring, Maize Starch, Modified Maize Starch.
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