Cheddar Cheese Gourmet Popping Corn, Cheddar Cheese — Nutrition Facts & Ingredients
- Protein
- 5.7 gper 100 g
- Carbs
- 45.7 gper 100 g
- Fat
- 40 gper 100 g
Where to buy
Per 100 g, Cheddar Cheese Gourmet Popping Corn, Cheddar Cheese has 5.7 g protein and 40 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 30% DV (high at 20% DV or more)
Nutrition Facts
Serving size2 Tbsp (35g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Cheddar Cheese Gourmet Popping Corn, Cheddar Cheese
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Butter Oil, Colored With Yellow 5 Lake And Yellow 6 Lake, For Freshness, Including Milk, Natural And Artificial Flavor, Palm Oil, Salt, TBHQ And Citric Acid, Whole Grain Popping Corn
Frequently asked questions
How much protein is in Cheddar Cheese Gourmet Popping Corn, Cheddar Cheese?
Per 100 g of Cheddar Cheese Gourmet Popping Corn, Cheddar Cheese there are 5.71 g protein.
How many carbohydrates are in Cheddar Cheese Gourmet Popping Corn, Cheddar Cheese?
Per 100 g of Cheddar Cheese Gourmet Popping Corn, Cheddar Cheese there are 45.71 g carbohydrates.
How much sodium (salt) is in Cheddar Cheese Gourmet Popping Corn, Cheddar Cheese?
Per 100 g of Cheddar Cheese Gourmet Popping Corn, Cheddar Cheese there are 971.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cheddar Cheese Gourmet Popping Corn, Cheddar Cheese?
Per 100 g of Cheddar Cheese Gourmet Popping Corn, Cheddar Cheese there are 8.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cheddar Cheese Gourmet Popping Corn, Cheddar Cheese?
The main ingredients in Cheddar Cheese Gourmet Popping Corn, Cheddar Cheese are: Butter Oil, Colored With Yellow 5 Lake And Yellow 6 Lake, For Freshness, Including Milk, Natural And Artificial Flavor.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Conagra Brands, Inc.
Nutrition facts for other products from Conagra Brands, Inc.:
- Naturally Steam Peeled Whole Plum Tomatoes
- Chocolate, Chocolate Vanilla Swirl Pudding, Chocolate, Chocolate Vanilla Swirl
- Krusteaz, French Toast Sticks
- Krusteaz, Mini Pancakes
- Krusteaz, Pancakes, Buttermilk, Buttermilk
- Joan Of Arc, Fresh Peppadew Goat Cheese