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Marinara Sauce With Romano Cheese, Romano Cheese — Nutrition Facts & Ingredients

UPC 41512150982 Manufacturer: Smart & Final Iris Corporation Prepared Pasta & Pizza Sauces Updated Sep 27, 2026

Calories
90per serving
Protein
2.3 gper 100 g
Carbs
0.0 gper 100 g
Fat
1.9 gper 100 g

Where to buy

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Per serving (1/2 cup, 133 g): 90 calories. Per 100 g: 68 calories, 2.3 g protein, 1.9 g fat.

Label highlights: High in sodium — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/2 cup (133g)

Amount per servingCalories
90
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 469mg 20%
Total Carbohydrate 0.0g 0%
Dietary Fiber 2.0g 7%
Total Sugars 9.0g
Includes 2.0g Added Sugars 4%
Protein 3.0g
Vitamin D 0mcg 0%
Calcium 35.9mg 3%
Iron 1.0mg 6%
Potassium 329mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

68 calories in 100 g
Protein2.3 g
Carbohydrates0.0 g
Sugars6.8 g
Added sugars1.5 g
Dietary fiber1.5 g
Net carbs (carbohydrates minus fiber)-1.5g
Fat1.9 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium353 mg
Calcium27 mg
Potassium247 mg
Iron0.8 mg
Vitamin D0 mcg

Where to buy Marinara Sauce With Romano Cheese, Romano Cheese

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Anti-caking Agent, Calcium Propionate, Cheese Culture, Corn Oil, Corn Syrup, Dehydrated Garlic, Dried Parsley, Enzymes, Grated Romano Cheese, Modified Food Starch, Pasteurized Cow's Milk, Powdered Cellulose, Preservative, Salt, Sea Salt, Spices, Tomato Puree, Tomatoes

Frequently asked questions

How many calories are in Marinara Sauce With Romano Cheese, Romano Cheese?

Per 100 g of Marinara Sauce With Romano Cheese, Romano Cheese there are 68 calories.

How much protein is in Marinara Sauce With Romano Cheese, Romano Cheese?

Per 100 g of Marinara Sauce With Romano Cheese, Romano Cheese there are 2.26 g protein.

How many carbohydrates are in Marinara Sauce With Romano Cheese, Romano Cheese?

Per 100 g of Marinara Sauce With Romano Cheese, Romano Cheese there are 0.01 g carbohydrates. Of which 6.77 g sugars.

How much sugar is in Marinara Sauce With Romano Cheese, Romano Cheese?

Per 100 g of Marinara Sauce With Romano Cheese, Romano Cheese there are 6.77 g sugars.

How much sodium (salt) is in Marinara Sauce With Romano Cheese, Romano Cheese?

Per 100 g of Marinara Sauce With Romano Cheese, Romano Cheese there are 353.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Marinara Sauce With Romano Cheese, Romano Cheese?

Per 100 g of Marinara Sauce With Romano Cheese, Romano Cheese there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Marinara Sauce With Romano Cheese, Romano Cheese?

The main ingredients in Marinara Sauce With Romano Cheese, Romano Cheese are: Anti-caking Agent, Calcium Propionate, Cheese Culture, Corn Oil, Corn Syrup.

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Level of processing

4
Highly Processed
18 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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