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Chicken Base, Chicken — Nutrition Facts & Ingredients

UPC 74826113114 Manufacturer: L. J. Minor Corp. Canned Soup Updated Sep 27, 2026

Chicken Base, Chicken
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (3/4 tsp, 6 g): 10 calories. Per 100 g: 167 calories, 16.7 g protein, 16.7 g fat.

Label highlights:

Nutrition Facts

Serving size3/4 tsp (6g)

Amount per servingCalories
10
% Daily Value*
Total Fat 1g 1%
Saturated Fat -- --
Trans Fat --
Cholesterol 5000mg 1667%
Sodium 810mg 35%
Total Carbohydrate 1g 0%
Protein 1g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

167 calories in 100 g
Protein16.7 g
Carbohydrates16.7 g
Fat16.7 g
Cholesterol83333 mg
Sodium13500 mg

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Ingredients

Chicken And Chicken Broth, Chicken Fat, Corn Oil, Disodium Guanylate, Disodium Inosinate, Hydrolyzed Soy And Corn Proteins, Maltodextrin, Natural Extractives Of Turmeric And Annatto, Natural Flavors, Potato Starch, Salt, Sugar

Frequently asked questions

How many calories are in Chicken Base, Chicken?

Per 100 g of Chicken Base, Chicken there are 167 calories.

How much protein is in Chicken Base, Chicken?

Per 100 g of Chicken Base, Chicken there are 16.67 g protein.

How many carbohydrates are in Chicken Base, Chicken?

Per 100 g of Chicken Base, Chicken there are 16.67 g carbohydrates.

How much sodium (salt) is in Chicken Base, Chicken?

Per 100 g of Chicken Base, Chicken there are 13500.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Chicken Base, Chicken?

The main ingredients in Chicken Base, Chicken are: Chicken And Chicken Broth, Chicken Fat, Corn Oil, Disodium Guanylate, Disodium Inosinate.

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Level of processing

3
Processed
12 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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