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Artichoke Bottoms — Nutrition Facts & Ingredients

UPC 7203676031 Manufacturer: Harris-Teeter Inc. Canned Vegetables Updated Sep 27, 2026

Per serving (3 -5 BOTTOMS, 130 g): 35 calories. Per 100 g: 27 calories, 1.5 g protein, 1.1 g fat.

Label highlights: High in sodium — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Sodium: 20% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3 -5 BOTTOMS (130g)

Amount per servingCalories

% Daily Value*

Total Fat 1.5g 2%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 460mg 20%

Total Carbohydrate 6.0g 2%

Dietary Fiber 3.0g 11%

Total Sugars 2.0g

Protein 2.0g

Vitamin D 0mcg 0%

Calcium 19.5mg 2%

Iron 0.4mg 2%

Potassium 170mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

27 calories in 100 g

Protein1.5 g

Carbohydrates4.6 g

Sugars1.5 g

Dietary fiber2.3 g

Net carbs (carbohydrates minus fiber)2.3g

Fat1.1 g

Saturated fat0 g

Trans fat0 g

Cholesterol0 mg

Sodium354 mg

Calcium15 mg

Potassium131 mg

Iron0.3 mg

Vitamin D0 mcg

Where to buy

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Ingredients

Artichoke Bottoms, Citric Acid, Salt, Water

Frequently asked questions

How many calories are in Artichoke Bottoms?

Per 100 g of Artichoke Bottoms there are 27 calories.

How much protein is in Artichoke Bottoms?

Per 100 g of Artichoke Bottoms there are 1.54 g protein.

How many carbohydrates are in Artichoke Bottoms?

Per 100 g of Artichoke Bottoms there are 4.62 g carbohydrates. Of which 1.54 g sugars.

How much sugar is in Artichoke Bottoms?

Per 100 g of Artichoke Bottoms there are 1.54 g sugars.

How much sodium (salt) is in Artichoke Bottoms?

Per 100 g of Artichoke Bottoms there are 354.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Artichoke Bottoms?

Per 100 g of Artichoke Bottoms there are 2.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Artichoke Bottoms?

The main ingredients in Artichoke Bottoms are: Artichoke Bottoms, Citric Acid, Salt, Water.

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Level of processing

Minimally Processed

4 ingredients · 1 food additive

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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