ESSENTIAL EVERYDAY

Artichoke Bottoms — Nutrition Facts & Ingredients

UPC 41303042403 Manufacturer: Supervalu, Inc. Canned Vegetables Updated Sep 27, 2026

Per serving (2 PIECES, 130 g): 46 calories. Per 100 g: 35 calories, 2.3 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size2 PIECES (130g)

Amount per servingCalories
46
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat --
Cholesterol -- --
Sodium 374mg 16%
Total Carbohydrate 9.0g 3%
Dietary Fiber 4.0g 14%
Total Sugars 4.0g
Protein 3.0g
Calcium 33.8mg 3%
Iron 1.0mg 6%
Potassium 289mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

35 calories in 100 g
Protein2.3 g
Carbohydrates6.9 g
Sugars3.1 g
Dietary fiber3.1 g
Net carbs (carbohydrates minus fiber)3.8g
Fat0 g
Saturated fat0 g
Sodium288 mg
Calcium26 mg
Potassium222 mg
Iron0.8 mg
Vitamin A23.1 mcg
Vitamin C6.9 mg

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Ingredients

Artichoke Bottoms, Citric Acid, Salt, Water

Frequently asked questions

How many calories are in Artichoke Bottoms?

Per 100 g of Artichoke Bottoms there are 35 calories.

How much protein is in Artichoke Bottoms?

Per 100 g of Artichoke Bottoms there are 2.31 g protein.

How many carbohydrates are in Artichoke Bottoms?

Per 100 g of Artichoke Bottoms there are 6.92 g carbohydrates. Of which 3.08 g sugars.

How much sugar is in Artichoke Bottoms?

Per 100 g of Artichoke Bottoms there are 3.08 g sugars.

How much sodium (salt) is in Artichoke Bottoms?

Per 100 g of Artichoke Bottoms there are 288.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Artichoke Bottoms?

Per 100 g of Artichoke Bottoms there are 3.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Artichoke Bottoms?

The main ingredients in Artichoke Bottoms are: Artichoke Bottoms, Citric Acid, Salt, Water.

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Level of processing

2
Minimally Processed
4 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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