KROGER

Spinach Salad With Bacon — Nutrition Facts & Ingredients

UPC 11110183118 Manufacturer: The Kroger Co. Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Calories
289per serving
Protein
11.2 gper 100 g
Carbs
16.4 gper 100 g
Fat
11.9 gper 100 g

Where to buy

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Per serving (1 CONTAINER, 134 g): 289 calories. Per 100 g: 216 calories, 11.2 g protein, 11.9 g fat.

Label highlights: High in sodium — 39% DV per serving High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 39% DV (high at 20% DV or more)
  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 CONTAINER (134g)

Amount per servingCalories
289
% Daily Value*
Total Fat 16g 21%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 25.5mg 8%
Sodium 900mg 39%
Total Carbohydrate 22.0g 8%
Dietary Fiber 2.9g 11%
Total Sugars 15.0g
Protein 15.0g
Calcium 200mg 15%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

216 calories in 100 g
Protein11.2 g
Carbohydrates16.4 g
Sugars11.2 g
Dietary fiber2.2 g
Net carbs (carbohydrates minus fiber)14.2g
Fat11.9 g
Saturated fat4.5 g
Trans fat0 g
Cholesterol19 mg
Sodium672 mg
Calcium149 mg
Iron1.3 mg
Vitamin A1119 mcg
Vitamin C11.2 mg

Where to buy Spinach Salad With Bacon

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Baby Spinach, Bacon Pieces Bacon Cured With Water, Balsamic Vinaigrette, Balsamic Vinegar, Canola Oil, Culture, Dried Garlic, Enzymes, Fructose, Guar Gum, Parmesan Cheese, Part-skim Milk, Preservative, Salt, Sodium Nitrite, Spices, Sugar, Water, Xanthan Gum

Allergens

May contain: Smoke Flavoring, Dextrose, Brown Sugar, Sodium Phosphates [to Enhance Flavor, Sodium Erythorbate [preservative, Sodium Ascorbate, Preservative, Potassium Chloride [preservative, Flavoring, Dried Cranberries (cranberries, Sugar, Sunflower Oil, Parmesan Cheese (parmesan Cheese [milk, Cheese Culture, Salt, Enzymes, Potato Starch, Powdered Cellulose [to Prevent Caking, Natamycin [mold Inhibitor

Frequently asked questions

How many calories are in Spinach Salad With Bacon?

Per 100 g of Spinach Salad With Bacon there are 216 calories.

How much protein is in Spinach Salad With Bacon?

Per 100 g of Spinach Salad With Bacon there are 11.19 g protein.

How many carbohydrates are in Spinach Salad With Bacon?

Per 100 g of Spinach Salad With Bacon there are 16.42 g carbohydrates. Of which 11.19 g sugars.

How much sugar is in Spinach Salad With Bacon?

Per 100 g of Spinach Salad With Bacon there are 11.19 g sugars.

How much sodium (salt) is in Spinach Salad With Bacon?

Per 100 g of Spinach Salad With Bacon there are 672.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Spinach Salad With Bacon?

Per 100 g of Spinach Salad With Bacon there are 2.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Spinach Salad With Bacon?

The main ingredients in Spinach Salad With Bacon are: Baby Spinach, Bacon Pieces Bacon Cured With Water, Balsamic Vinaigrette, Balsamic Vinegar, Canola Oil.

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Level of processing

4
Highly Processed
19 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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