JACQUET

French Crepe, Strawberry — Nutrition Facts & Ingredients

UPC 850357004462 Manufacturer: Jdh Enterprises LLC Pancakes, Waffles, French Toast & Crepes Updated Sep 27, 2026

Per serving (1 CREPE, 32 g): 100 calories. Per 100 g: 312 calories, 6.2 g protein, 4.7 g fat.

Label highlights:

Nutrition Facts

Serving size1 CREPE (32g)

Amount per servingCalories
100
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0.5g 2%
Trans Fat --
Cholesterol 9.9mg 3%
Sodium 130mg 6%
Total Carbohydrate 20g 7%
Dietary Fiber 1.0g 4%
Total Sugars 13.0g
Protein 2g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

312 calories in 100 g
Protein6.2 g
Carbohydrates62.5 g
Sugars40.6 g
Dietary fiber3.1 g
Net carbs (carbohydrates minus fiber)59.4g
Fat4.7 g
Saturated fat1.6 g
Cholesterol31 mg
Sodium406 mg

Where to buy

Search on Amazon for French Crepe, Strawberry

Prices and availability are set by the retailer.

Ingredients

Citric Acid, Concentrated Butter, Crepe: Wheat Flour, Dextrose, Eggs, Filling: Sugar, Glycerin, Natural Flavors, Nonfat Milk, Pectin, Salt, Sodium Citrate, Strawberry Puree Concentrate, Sugar, Water, Wheat Gluten, Wheat Syrup

Frequently asked questions

How many calories are in French Crepe, Strawberry?

Per 100 g of French Crepe, Strawberry there are 312 calories.

How much protein is in French Crepe, Strawberry?

Per 100 g of French Crepe, Strawberry there are 6.25 g protein.

How many carbohydrates are in French Crepe, Strawberry?

Per 100 g of French Crepe, Strawberry there are 62.5 g carbohydrates. Of which 40.62 g sugars.

How much sugar is in French Crepe, Strawberry?

Per 100 g of French Crepe, Strawberry there are 40.62 g sugars.

How much sodium (salt) is in French Crepe, Strawberry?

Per 100 g of French Crepe, Strawberry there are 406.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in French Crepe, Strawberry?

Per 100 g of French Crepe, Strawberry there are 3.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in French Crepe, Strawberry?

The main ingredients in French Crepe, Strawberry are: Citric Acid, Concentrated Butter, Crepe: Wheat Flour, Dextrose, Eggs.

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Level of processing

4
Highly Processed
17 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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