Egg Thins With Cauliflower — Nutrition Facts & Ingredients
Per serving (1 WRAP, 5.3 g): 8 calories. Per 100 g: 150 calories, 18.8 g protein, 0 g fat.
Nutrition Facts
Serving size1 WRAP (5.3g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Cauliflower Powder, Citric Acid, Egg White, Egg Whole, Olive Oil, Sea Salt, Spices, Xanthan Gum
Frequently asked questions
How many calories are in Egg Thins With Cauliflower?
Per 100 g of Egg Thins With Cauliflower there are 150 calories.
How much protein is in Egg Thins With Cauliflower?
Per 100 g of Egg Thins With Cauliflower there are 18.76 g protein.
How many carbohydrates are in Egg Thins With Cauliflower?
Per 100 g of Egg Thins With Cauliflower there are 0.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Egg Thins With Cauliflower?
Per 100 g of Egg Thins With Cauliflower there are 0.0 g sugars.
How much sodium (salt) is in Egg Thins With Cauliflower?
Per 100 g of Egg Thins With Cauliflower there are 469.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Egg Thins With Cauliflower?
Per 100 g of Egg Thins With Cauliflower there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Egg Thins With Cauliflower?
The main ingredients in Egg Thins With Cauliflower are: Cauliflower Powder, Citric Acid, Egg White, Egg Whole, Olive Oil.
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