Frozen Fruit Snack, Raspberry Blast — Nutrition Facts & Ingredients
Per serving (1 TUBE, 57 g): 35 calories. Per 100 g: 61 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size1 TUBE (57g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
A Natural Source Of Fiber, Apples, Grapes, Less Than 1% Guar/acacia, Plums, Raspberries
Frequently asked questions
How many calories are in Frozen Fruit Snack, Raspberry Blast?
Per 100 g of Frozen Fruit Snack, Raspberry Blast there are 61 calories.
How much protein is in Frozen Fruit Snack, Raspberry Blast?
Per 100 g of Frozen Fruit Snack, Raspberry Blast there are 0.0 g protein.
How many carbohydrates are in Frozen Fruit Snack, Raspberry Blast?
Per 100 g of Frozen Fruit Snack, Raspberry Blast there are 14.04 g carbohydrates. Of which 12.28 g sugars.
How much sugar is in Frozen Fruit Snack, Raspberry Blast?
Per 100 g of Frozen Fruit Snack, Raspberry Blast there are 12.28 g sugars.
How much sodium (salt) is in Frozen Fruit Snack, Raspberry Blast?
Per 100 g of Frozen Fruit Snack, Raspberry Blast there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Frozen Fruit Snack, Raspberry Blast?
Per 100 g of Frozen Fruit Snack, Raspberry Blast there are 3.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Frozen Fruit Snack, Raspberry Blast?
The main ingredients in Frozen Fruit Snack, Raspberry Blast are: A Natural Source Of Fiber, Apples, Grapes, Less Than 1% Guar/acacia, Plums.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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