KAYEM

Slow Smoked Maplewood Thick Cut Bacon, Slow Smoked Maplewood — Nutrition Facts & Ingredients

UPC 30771014098 Manufacturer: Kayem Foods, Inc. Bacon, Sausages & Ribs Updated Sep 27, 2026

Per serving (16 GRM, 16 g): 80 calories. Per 100 g: 500 calories, 37.5 g protein, 37.5 g fat.

Label highlights:

Nutrition Facts

Serving size16 GRM (16g)

Amount per servingCalories
80
% Daily Value*
Total Fat 6g 8%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 9.9mg 3%
Sodium 320mg 14%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 6g
Vitamin D 0.3mcg 2%
Calcium 0mg 0%
Iron 0.1mg 1%
Potassium 40mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

500 calories in 100 g
Protein37.5 g
Carbohydrates0 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat37.5 g
Saturated fat15.6 g
Trans fat0 g
Cholesterol62 mg
Sodium2000 mg
Calcium0 mg
Potassium250 mg
Iron0.6 mg
Vitamin D1.9 mcg

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Ingredients

Brown Sugar, Pork Belly, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Turbinado Sugar, Vermont Maple Syrup, Water

Frequently asked questions

How many calories are in Slow Smoked Maplewood Thick Cut Bacon, Slow Smoked Maplewood?

Per 100 g of Slow Smoked Maplewood Thick Cut Bacon, Slow Smoked Maplewood there are 500 calories.

How much protein is in Slow Smoked Maplewood Thick Cut Bacon, Slow Smoked Maplewood?

Per 100 g of Slow Smoked Maplewood Thick Cut Bacon, Slow Smoked Maplewood there are 37.5 g protein.

How many carbohydrates are in Slow Smoked Maplewood Thick Cut Bacon, Slow Smoked Maplewood?

Per 100 g of Slow Smoked Maplewood Thick Cut Bacon, Slow Smoked Maplewood there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Slow Smoked Maplewood Thick Cut Bacon, Slow Smoked Maplewood?

Per 100 g of Slow Smoked Maplewood Thick Cut Bacon, Slow Smoked Maplewood there are 0.0 g sugars.

How much sodium (salt) is in Slow Smoked Maplewood Thick Cut Bacon, Slow Smoked Maplewood?

Per 100 g of Slow Smoked Maplewood Thick Cut Bacon, Slow Smoked Maplewood there are 2000.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Slow Smoked Maplewood Thick Cut Bacon, Slow Smoked Maplewood?

Per 100 g of Slow Smoked Maplewood Thick Cut Bacon, Slow Smoked Maplewood there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Slow Smoked Maplewood Thick Cut Bacon, Slow Smoked Maplewood?

The main ingredients in Slow Smoked Maplewood Thick Cut Bacon, Slow Smoked Maplewood are: Brown Sugar, Pork Belly, Salt, Sodium Erythorbate, Sodium Nitrite.

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Level of processing

3
Processed
9 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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