Mild Smoked Sausage, Mild Smoked — Nutrition Facts & Ingredients
- Calories
- 294per serving
- Protein
- 12.9 gper 100 g
- Carbs
- 5.9 gper 100 g
- Fat
- 24.7 gper 100 g
Where to buy
Per 100 g, Mild Smoked Sausage, Mild Smoked has 294 calories, 12.9 g protein and 24.7 g fat.
Nutrition Facts
Per 100 g
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Mild Smoked Sausage, Mild Smoked
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Beef, Beef Hearts, Corn Syrup Solids, Dextrose, Garlic Powder, Isolated Soy Protein, Mustard Powder, Nonfat Dry Milk, Onion Powder, Paprika, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Spice Extracts, Spices, Sugar, Water
Frequently asked questions
How many calories are in Mild Smoked Sausage, Mild Smoked?
Per 100 g of Mild Smoked Sausage, Mild Smoked there are 294 calories.
How much protein is in Mild Smoked Sausage, Mild Smoked?
Per 100 g of Mild Smoked Sausage, Mild Smoked there are 12.94 g protein.
How many carbohydrates are in Mild Smoked Sausage, Mild Smoked?
Per 100 g of Mild Smoked Sausage, Mild Smoked there are 5.88 g carbohydrates. Of which 3.53 g sugars.
How much sugar is in Mild Smoked Sausage, Mild Smoked?
Per 100 g of Mild Smoked Sausage, Mild Smoked there are 3.53 g sugars.
How much sodium (salt) is in Mild Smoked Sausage, Mild Smoked?
Per 100 g of Mild Smoked Sausage, Mild Smoked there are 1047.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Mild Smoked Sausage, Mild Smoked?
The main ingredients in Mild Smoked Sausage, Mild Smoked are: Beef, Beef Hearts, Corn Syrup Solids, Dextrose, Garlic Powder.
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