Peppermint Bark Chocolate, Peppermint Bark — Nutrition Facts & Ingredients
Per 100 g, Peppermint Bark Chocolate, Peppermint Bark has 600 calories, 6.7 g protein and 30 g fat.
Nutrition Facts
Per 100 g
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Search on Amazon for Peppermint Bark Chocolate, Peppermint Bark
Prices and availability are set by the retailer.Ingredients
Chocolate, Chocolate Processed With Alkali, Cocoa Butter, Coloring, Corn Syrup, Includes Red 40, Lactose, Milk, Milkfat, Natural And Artificial Flavors, Natural Flavors, Red 3, Semisweet Chocolate, Soy Lecithin, Sugar, Vanilla Beans, White Chocolate
Frequently asked questions
How many calories are in Peppermint Bark Chocolate, Peppermint Bark?
Per 100 g of Peppermint Bark Chocolate, Peppermint Bark there are 600 calories.
How much protein is in Peppermint Bark Chocolate, Peppermint Bark?
Per 100 g of Peppermint Bark Chocolate, Peppermint Bark there are 6.67 g protein.
How many carbohydrates are in Peppermint Bark Chocolate, Peppermint Bark?
Per 100 g of Peppermint Bark Chocolate, Peppermint Bark there are 60.0 g carbohydrates. Of which 53.33 g sugars.
How much sugar is in Peppermint Bark Chocolate, Peppermint Bark?
Per 100 g of Peppermint Bark Chocolate, Peppermint Bark there are 53.33 g sugars.
How much sodium (salt) is in Peppermint Bark Chocolate, Peppermint Bark?
Per 100 g of Peppermint Bark Chocolate, Peppermint Bark there are 50.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Peppermint Bark Chocolate, Peppermint Bark?
Per 100 g of Peppermint Bark Chocolate, Peppermint Bark there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Peppermint Bark Chocolate, Peppermint Bark?
The main ingredients in Peppermint Bark Chocolate, Peppermint Bark are: Chocolate, Chocolate Processed With Alkali, Cocoa Butter, Coloring, Corn Syrup.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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