PACE

Enchilada Sauce, Enchilada — Nutrition Facts & Ingredients

UPC 41565131709 Manufacturer: Pace Foods, Inc. Oriental, Mexican & Ethnic Sauces Updated Sep 27, 2026

Per 100 g, Enchilada Sauce, Enchilada has 25 calories, 0 g protein and 0 g fat.

Label highlights:

Nutrition Facts

Per 100 g

Amount per 100 gCalories
25
Total Fat 0g
Saturated Fat --
Trans Fat --
Cholesterol --
Sodium 350mg
Total Carbohydrate 6.7g
Dietary Fiber 1.7g
Total Sugars 1.7g
Protein 0g
Iron 0.6mg

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

25 calories in 100 g
Protein0 g
Carbohydrates6.7 g
Sugars1.7 g
Dietary fiber1.7 g
Net carbs (carbohydrates minus fiber)5.0g
Fat0 g
Sodium350 mg
Iron0.6 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Citric Acid, Crushed Tomato Concentrate, Crushed Tomatoes, Garlic, Modified Food Starch, Onions, Salt, Spices, Vinegar, Water

Frequently asked questions

How many calories are in Enchilada Sauce, Enchilada?

Per 100 g of Enchilada Sauce, Enchilada there are 25 calories.

How much protein is in Enchilada Sauce, Enchilada?

Per 100 g of Enchilada Sauce, Enchilada there are 0.0 g protein.

How many carbohydrates are in Enchilada Sauce, Enchilada?

Per 100 g of Enchilada Sauce, Enchilada there are 6.67 g carbohydrates. Of which 1.67 g sugars.

How much sugar is in Enchilada Sauce, Enchilada?

Per 100 g of Enchilada Sauce, Enchilada there are 1.67 g sugars.

How much sodium (salt) is in Enchilada Sauce, Enchilada?

Per 100 g of Enchilada Sauce, Enchilada there are 350.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Enchilada Sauce, Enchilada?

Per 100 g of Enchilada Sauce, Enchilada there are 1.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Enchilada Sauce, Enchilada?

The main ingredients in Enchilada Sauce, Enchilada are: Citric Acid, Crushed Tomato Concentrate, Crushed Tomatoes, Garlic, Modified Food Starch.

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Level of processing

2
Minimally Processed
10 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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