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Mexican Candies — Nutrition Facts & Ingredients

UPC 646809576331 Manufacturer: Tm Entertainment, Inc. Candy Updated Sep 27, 2026

Per 100 g, Mexican Candies has 533 calories, 0 g protein and 30 g fat.

Label highlights:

Nutrition Facts

Per 100 g

Amount per 100 gCalories
533
Total Fat 30g
Saturated Fat 10g
Trans Fat 0g
Cholesterol 0mg
Sodium 33mg
Total Carbohydrate 66.7g
Dietary Fiber 0g
Total Sugars 66.7g
Protein 0g
Calcium 0mg
Iron 0mg

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

533 calories in 100 g
Protein0 g
Carbohydrates66.7 g
Sugars66.7 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)66.7g
Fat30 g
Saturated fat10 g
Trans fat0 g
Cholesterol0 mg
Sodium33 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Mexican Candies

Prices and availability are set by the retailer.

Ingredients

Artificial Flavor And By Lecithin, Artificial Flavors And Artificial Colors, Cocoa, Corn Starch, Dipotacelura Phosphate, FD&C Red #40 Aluminium Lake, Glucose, Lactose, Maltodextrin, Palm Oil, Polyglycerol Polyricinoleate, Skim Milk Subtitute, Sodium Citrate, Soy Lecithin, Sugar, Whey

Frequently asked questions

How many calories are in Mexican Candies?

Per 100 g of Mexican Candies there are 533 calories.

How much protein is in Mexican Candies?

Per 100 g of Mexican Candies there are 0.0 g protein.

How many carbohydrates are in Mexican Candies?

Per 100 g of Mexican Candies there are 66.67 g carbohydrates. Of which 66.67 g sugars.

How much sugar is in Mexican Candies?

Per 100 g of Mexican Candies there are 66.67 g sugars.

How much sodium (salt) is in Mexican Candies?

Per 100 g of Mexican Candies there are 33.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Mexican Candies?

Per 100 g of Mexican Candies there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Mexican Candies?

The main ingredients in Mexican Candies are: Artificial Flavor And By Lecithin, Artificial Flavors And Artificial Colors, Cocoa, Corn Starch, Dipotacelura Phosphate.

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Level of processing

4
Highly Processed
16 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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