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Fairy Cakes — Nutrition Facts & Ingredients

UPC 720524867087 Manufacturer: Wee Bee Sidewalk Chalk Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (1 Unit, 30 g): 120 calories. Per 100 g: 400 calories, 6.7 g protein.

Label highlights:

Nutrition Facts

Serving size1 Unit (30g)

Amount per servingCalories
120
% Daily Value*
Total Fat -- --
Saturated Fat 0.9g 4%
Trans Fat 0g
Cholesterol -- --
Sodium 0mg 0%
Total Carbohydrate 15g 5%
Dietary Fiber 0g 0%
Total Sugars 8.0g
Protein 2.0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

400 calories in 100 g
Protein6.7 g
Carbohydrates50 g
Sugars26.7 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)50.0g
Saturated fat2.9 g
Trans fat0 g
Sodium0 mg

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Ingredients

Baking Soda, Citric Acid, Disodium Diphosphate, Flavourings, Glucose Syrup, Glycerine, Humectants, Pasteurised Egg, Preservatives, Raising Agents, Salt, Sodium Propionate And Acidifier, Sorbic Acid, Sugar, Sunflower Oil, Water, Wheat Flour

Frequently asked questions

How many calories are in Fairy Cakes?

Per 100 g of Fairy Cakes there are 400 calories.

How much protein is in Fairy Cakes?

Per 100 g of Fairy Cakes there are 6.67 g protein.

How many carbohydrates are in Fairy Cakes?

Per 100 g of Fairy Cakes there are 50.0 g carbohydrates. Of which 26.67 g sugars.

How much sugar is in Fairy Cakes?

Per 100 g of Fairy Cakes there are 26.67 g sugars.

How much sodium (salt) is in Fairy Cakes?

Per 100 g of Fairy Cakes there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Fairy Cakes?

Per 100 g of Fairy Cakes there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Fairy Cakes?

The main ingredients in Fairy Cakes are: Baking Soda, Citric Acid, Disodium Diphosphate, Flavourings, Glucose Syrup.

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Level of processing

4
Highly Processed
17 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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