AQUA STAR

Bacon Wrapped Shrimp With Hickory Smoked Bacon, Hickory Smoked Bacon

UPC 731149390416 Manufacturer: Aqua Star, Inc. Frozen Fish & Seafood Updated Sep 27, 2026

Per 100 g, Bacon Wrapped Shrimp With Hickory Smoked Bacon, Hickory Smoked Bacon has 129 calories, 15.3 g protein and 7.1 g fat.

Label highlights:

Nutrition Facts

Per 100 g

Amount per 100 gCalories
129
Total Fat 7.1g
Saturated Fat 2.9g
Trans Fat 0g
Cholesterol 112mg
Sodium 776mg
Total Carbohydrate 1.2g
Dietary Fiber 0g
Total Sugars 1.2g
Protein 15.3g
Calcium 24mg
Iron 0.4mg

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

129 calories in 100 g
Protein15.3 g
Carbohydrates1.2 g
Sugars1.2 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)1.2g
Fat7.1 g
Saturated fat2.9 g
Trans fat0 g
Cholesterol112 mg
Sodium776 mg
Calcium24 mg
Iron0.4 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Cured With Water, Salt, Shrimp, Smoke Flavoring, Smoke Flavoring Added, Smoked Roasted Pork Bacon, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates, Sodium Tripolyphosphate, Sugar, To Retain Moisture

Frequently asked questions

How many calories are in Bacon Wrapped Shrimp With Hickory Smoked Bacon, Hickory Smoked Bacon?

Per 100 g of Bacon Wrapped Shrimp With Hickory Smoked Bacon, Hickory Smoked Bacon there are 129 calories.

How much protein is in Bacon Wrapped Shrimp With Hickory Smoked Bacon, Hickory Smoked Bacon?

Per 100 g of Bacon Wrapped Shrimp With Hickory Smoked Bacon, Hickory Smoked Bacon there are 15.29 g protein.

How many carbohydrates are in Bacon Wrapped Shrimp With Hickory Smoked Bacon, Hickory Smoked Bacon?

Per 100 g of Bacon Wrapped Shrimp With Hickory Smoked Bacon, Hickory Smoked Bacon there are 1.18 g carbohydrates. Of which 1.18 g sugars.

How much sugar is in Bacon Wrapped Shrimp With Hickory Smoked Bacon, Hickory Smoked Bacon?

Per 100 g of Bacon Wrapped Shrimp With Hickory Smoked Bacon, Hickory Smoked Bacon there are 1.18 g sugars.

How much sodium (salt) is in Bacon Wrapped Shrimp With Hickory Smoked Bacon, Hickory Smoked Bacon?

Per 100 g of Bacon Wrapped Shrimp With Hickory Smoked Bacon, Hickory Smoked Bacon there are 776.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Bacon Wrapped Shrimp With Hickory Smoked Bacon, Hickory Smoked Bacon?

Per 100 g of Bacon Wrapped Shrimp With Hickory Smoked Bacon, Hickory Smoked Bacon there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Bacon Wrapped Shrimp With Hickory Smoked Bacon, Hickory Smoked Bacon?

The main ingredients in Bacon Wrapped Shrimp With Hickory Smoked Bacon, Hickory Smoked Bacon are: Cured With Water, Salt, Shrimp, Smoke Flavoring, Smoke Flavoring Added.

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Level of processing

3
Processed
12 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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