JINKA

Lemon & Dill Plant-Based Tuna, Lemon & Dill — Nutrition Facts & Ingredients

UPC 850005877028 Manufacturer: MyTerra Inc. , DBA Jinka Canned Tuna Updated Sep 27, 2026

Calories
333per serving
Protein
24.6 gper 100 g
Carbs
10.5 gper 100 g
Fat
22.8 gper 100 g

Where to buy

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Per 100 g, Lemon & Dill Plant-Based Tuna, Lemon & Dill has 333 calories, 24.6 g protein and 22.8 g fat.

Label highlights:

Nutrition Facts

Per 100 g

Amount per 100 gCalories
333
Total Fat 22.8g
Saturated Fat 1.8g
Trans Fat 0g
Cholesterol 0mg
Sodium 368mg
Total Carbohydrate 10.5g
Dietary Fiber 3.5g
Total Sugars 0g
Protein 24.6g
Vitamin D 0mcg
Calcium 35mg
Iron 0.6mg
Potassium 123mg

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

333 calories in 100 g
Protein24.6 g
Carbohydrates10.5 g
Sugars0 g
Dietary fiber3.5 g
Net carbs (carbohydrates minus fiber)7.0g
Fat22.8 g
Saturated fat1.8 g
Trans fat0 g
Cholesterol0 mg
Sodium368 mg
Calcium35 mg
Potassium123 mg
Iron0.6 mg
Vitamin D0 mcg

Where to buy Lemon & Dill Plant-Based Tuna, Lemon & Dill

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Algal Oil, Apple Cider Vinegar, Black Pepper, Calcium Carbonate, Corn Starch, Dry Dill Weed, Lemon Juice, Mustard Powder, Non-gmo Olive Oil/ Canola Oil, Non-gmo Soy Protein Powder, Paprika, Sea Salt, Soy Flour, Soy Lecithin, Soybean Oil, Wheat Flour, Wheat Protein

Frequently asked questions

How many calories are in Lemon & Dill Plant-Based Tuna, Lemon & Dill?

Per 100 g of Lemon & Dill Plant-Based Tuna, Lemon & Dill there are 333 calories.

How much protein is in Lemon & Dill Plant-Based Tuna, Lemon & Dill?

Per 100 g of Lemon & Dill Plant-Based Tuna, Lemon & Dill there are 24.56 g protein.

How many carbohydrates are in Lemon & Dill Plant-Based Tuna, Lemon & Dill?

Per 100 g of Lemon & Dill Plant-Based Tuna, Lemon & Dill there are 10.53 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Lemon & Dill Plant-Based Tuna, Lemon & Dill?

Per 100 g of Lemon & Dill Plant-Based Tuna, Lemon & Dill there are 0.0 g sugars.

How much sodium (salt) is in Lemon & Dill Plant-Based Tuna, Lemon & Dill?

Per 100 g of Lemon & Dill Plant-Based Tuna, Lemon & Dill there are 368.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Lemon & Dill Plant-Based Tuna, Lemon & Dill?

Per 100 g of Lemon & Dill Plant-Based Tuna, Lemon & Dill there are 3.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Lemon & Dill Plant-Based Tuna, Lemon & Dill?

The main ingredients in Lemon & Dill Plant-Based Tuna, Lemon & Dill are: Algal Oil, Apple Cider Vinegar, Black Pepper, Calcium Carbonate, Corn Starch.

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Level of processing

4
Highly Processed
17 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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