Corn Tortillas, Corn — Nutrition Facts & Ingredients
Per 100 g, Corn Tortillas, Corn has 216 calories, 3.9 g protein and 2.9 g fat.
Nutrition Facts
Per 100 g
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Ascorbic Acid, Calcium Propionate, Cellulose Gum, Fumaric Acid, Ground White Corn Masa Flour, Guar Gums And Enzymes, Water
Frequently asked questions
How many calories are in Corn Tortillas, Corn?
Per 100 g of Corn Tortillas, Corn there are 216 calories.
How much protein is in Corn Tortillas, Corn?
Per 100 g of Corn Tortillas, Corn there are 3.92 g protein.
How many carbohydrates are in Corn Tortillas, Corn?
Per 100 g of Corn Tortillas, Corn there are 43.14 g carbohydrates. Of which 3.92 g sugars.
How much sugar is in Corn Tortillas, Corn?
Per 100 g of Corn Tortillas, Corn there are 3.92 g sugars.
How much sodium (salt) is in Corn Tortillas, Corn?
Per 100 g of Corn Tortillas, Corn there are 20.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Corn Tortillas, Corn?
Per 100 g of Corn Tortillas, Corn there are 5.9 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Corn Tortillas, Corn?
The main ingredients in Corn Tortillas, Corn are: Ascorbic Acid, Calcium Propionate, Cellulose Gum, Fumaric Acid, Ground White Corn Masa Flour.
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