JOHNSONVILLE

Breakfast Sausage Turkey — Nutrition Facts & Ingredients

UPC 77782000535 Manufacturer: Johnsonville Sausage, L.L.C. Bacon, Sausages & Ribs Updated Sep 27, 2026

Calories
162per serving
Protein
17.6 gper 100 g
Carbs
4.4 gper 100 g
Fat
8.8 gper 100 g

Where to buy

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Per 100 g, Breakfast Sausage Turkey has 162 calories, 17.6 g protein and 8.8 g fat.

Label highlights:

Nutrition Facts

Per 100 g

Amount per 100 gCalories
162
Total Fat 8.8g
Saturated Fat 2.2g
Trans Fat --
Cholesterol 81mg
Sodium 618mg
Total Carbohydrate 4.4g
Total Sugars 1.5g
Protein 17.6g
Iron 1.1mg

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

162 calories in 100 g
Protein17.6 g
Carbohydrates4.4 g
Sugars1.5 g
Fat8.8 g
Saturated fat2.2 g
Cholesterol81 mg
Sodium618 mg
Iron1.1 mg

Where to buy Breakfast Sausage Turkey

Search three major US retailers for this product. Stock and prices vary by store and location.

Find on AmazonFind at WalmartGet it on Instacart
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

BHA, Citric Acid, Dextrose, Natural Flavors, Potassium Lactate, Propyl Gallate, Salt, Sodium Diacetate, Sodium Phosphate, Spices, Sugar, Turkey, Water And The Following: Corn Syrup

Frequently asked questions

How many calories are in Breakfast Sausage Turkey?

Per 100 g of Breakfast Sausage Turkey there are 162 calories.

How much protein is in Breakfast Sausage Turkey?

Per 100 g of Breakfast Sausage Turkey there are 17.65 g protein.

How many carbohydrates are in Breakfast Sausage Turkey?

Per 100 g of Breakfast Sausage Turkey there are 4.41 g carbohydrates. Of which 1.47 g sugars.

How much sugar is in Breakfast Sausage Turkey?

Per 100 g of Breakfast Sausage Turkey there are 1.47 g sugars.

How much sodium (salt) is in Breakfast Sausage Turkey?

Per 100 g of Breakfast Sausage Turkey there are 618.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Breakfast Sausage Turkey?

The main ingredients in Breakfast Sausage Turkey are: BHA, Citric Acid, Dextrose, Natural Flavors, Potassium Lactate.

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Level of processing

4
Highly Processed
13 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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