Roasted Red Bell Pepper Hummus — Nutrition Facts & Ingredients
Per serving (2 Tbsp, 30 g): 80 calories. Per 100 g: 267 calories, 6.7 g protein, 20 g fat.
Nutrition Facts
Serving size2 Tbsp (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Acacia, Black Pepper, Celtic Sea Salt, Cumin, Distilled White Vinegar, Garbanzo Beans, Garlic, Lemon Juice, Roasted Red Bell Peppers, Safflower Oil, Tahini, Wheat-free Tamari
Frequently asked questions
How many calories are in Roasted Red Bell Pepper Hummus?
Per 100 g of Roasted Red Bell Pepper Hummus there are 267 calories.
How much protein is in Roasted Red Bell Pepper Hummus?
Per 100 g of Roasted Red Bell Pepper Hummus there are 6.67 g protein.
How many carbohydrates are in Roasted Red Bell Pepper Hummus?
Per 100 g of Roasted Red Bell Pepper Hummus there are 20.0 g carbohydrates. Of which 3.33 g sugars.
How much sugar is in Roasted Red Bell Pepper Hummus?
Per 100 g of Roasted Red Bell Pepper Hummus there are 3.33 g sugars.
How much sodium (salt) is in Roasted Red Bell Pepper Hummus?
Per 100 g of Roasted Red Bell Pepper Hummus there are 267.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Roasted Red Bell Pepper Hummus?
Per 100 g of Roasted Red Bell Pepper Hummus there are 6.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Roasted Red Bell Pepper Hummus?
The main ingredients in Roasted Red Bell Pepper Hummus are: Acacia, Black Pepper, Celtic Sea Salt, Cumin, Distilled White Vinegar.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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