Columbia Fine Egg Noodles — Nutrition Facts & Ingredients
Per serving (56 g, 56 g): 210 calories. Per 100 g: 375 calories, 14.3 g protein, 4.5 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Cholesterol: 22% DV (high at 20% DV or more)
Nutrition Facts
Serving size56 g (56g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Durum Flour, Egg Yolks Or Eggs, Ferrous Sulfate, Iron, Niacin, Riboflavin And Folic Acid, Thiamine Mononitrate, Wheat
Frequently asked questions
How many calories are in Columbia Fine Egg Noodles?
Per 100 g of Columbia Fine Egg Noodles there are 375 calories.
How much protein is in Columbia Fine Egg Noodles?
Per 100 g of Columbia Fine Egg Noodles there are 14.29 g protein.
How many carbohydrates are in Columbia Fine Egg Noodles?
Per 100 g of Columbia Fine Egg Noodles there are 69.64 g carbohydrates. Of which 3.57 g sugars.
How much sugar is in Columbia Fine Egg Noodles?
Per 100 g of Columbia Fine Egg Noodles there are 3.57 g sugars.
How much sodium (salt) is in Columbia Fine Egg Noodles?
Per 100 g of Columbia Fine Egg Noodles there are 18.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Columbia Fine Egg Noodles?
Per 100 g of Columbia Fine Egg Noodles there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Columbia Fine Egg Noodles?
The main ingredients in Columbia Fine Egg Noodles are: Durum Flour, Egg Yolks Or Eggs, Ferrous Sulfate, Iron, Niacin.
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