MAC'S

BBQ Fried Pork Skins, BBQ — Nutrition Facts & Ingredients

UPC 73497006329 Manufacturer: Macs Old Plantation Other Snacks Updated Sep 27, 2026

BBQ Fried Pork Skins, BBQ
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1/2 oz, 14 g): 80 calories. Per 100 g: 571 calories, 50 g protein, 35.7 g fat.

Label highlights:

Nutrition Facts

Serving size1/2 oz (14g)

Amount per servingCalories
80
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 1.5g 7%
Trans Fat 0g
Cholesterol 9.9mg 3%
Sodium 270mg 12%
Total Carbohydrate 1g 0%
Total Sugars 1g
Protein 7g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

571 calories in 100 g
Protein50 g
Carbohydrates7.1 g
Sugars7.1 g
Fat35.7 g
Saturated fat10.7 g
Trans fat0 g
Cholesterol71 mg
Sodium1929 mg

Where to buy

Search on Amazon for BBQ Fried Pork Skins, BBQ

Prices and availability are set by the retailer.

Ingredients

Fried Pork Skins, Garlic Powder, Maltodextrin, Monosodium Glutamate, Natural Smoke Flavor, Onion Powder, Paprika Extract, Salt, Spices, Sugar, Tomato Powder, Torula Yeast

Frequently asked questions

How many calories are in BBQ Fried Pork Skins, BBQ?

Per 100 g of BBQ Fried Pork Skins, BBQ there are 571 calories.

How much protein is in BBQ Fried Pork Skins, BBQ?

Per 100 g of BBQ Fried Pork Skins, BBQ there are 50.0 g protein.

How many carbohydrates are in BBQ Fried Pork Skins, BBQ?

Per 100 g of BBQ Fried Pork Skins, BBQ there are 7.14 g carbohydrates. Of which 7.14 g sugars.

How much sugar is in BBQ Fried Pork Skins, BBQ?

Per 100 g of BBQ Fried Pork Skins, BBQ there are 7.14 g sugars.

How much sodium (salt) is in BBQ Fried Pork Skins, BBQ?

Per 100 g of BBQ Fried Pork Skins, BBQ there are 1929.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in BBQ Fried Pork Skins, BBQ?

The main ingredients in BBQ Fried Pork Skins, BBQ are: Fried Pork Skins, Garlic Powder, Maltodextrin, Monosodium Glutamate, Natural Smoke Flavor.

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Level of processing

3
Processed
12 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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