Red Raspberry Premium Syrup, Red Raspberry — Nutrition Facts & Ingredients
Per serving (30 ml): 90 calories. Per 100 ml: 300 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size30ml
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 ml and custom amounts
Nutrition per amount
Where to buy
Search on Amazon for Red Raspberry Premium Syrup, Red Raspberry
Prices and availability are set by the retailer.Ingredients
Artificial Flavors, Citric Acid, Gum Arabic Modified Food Starch, High Fructose Corn Sweetener, Preservative, Red 40, Sodium Benzoate, Water
Frequently asked questions
How many calories are in Red Raspberry Premium Syrup, Red Raspberry?
Per 100 g of Red Raspberry Premium Syrup, Red Raspberry there are 300 calories.
How much protein is in Red Raspberry Premium Syrup, Red Raspberry?
Per 100 g of Red Raspberry Premium Syrup, Red Raspberry there are 0.0 g protein.
How many carbohydrates are in Red Raspberry Premium Syrup, Red Raspberry?
Per 100 g of Red Raspberry Premium Syrup, Red Raspberry there are 73.33 g carbohydrates. Of which 73.33 g sugars.
How much sugar is in Red Raspberry Premium Syrup, Red Raspberry?
Per 100 g of Red Raspberry Premium Syrup, Red Raspberry there are 73.33 g sugars.
How much sodium (salt) is in Red Raspberry Premium Syrup, Red Raspberry?
Per 100 g of Red Raspberry Premium Syrup, Red Raspberry there are 87.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Red Raspberry Premium Syrup, Red Raspberry?
The main ingredients in Red Raspberry Premium Syrup, Red Raspberry are: Artificial Flavors, Citric Acid, Gum Arabic Modified Food Starch, High Fructose Corn Sweetener, Preservative.
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Level of processing
Health checks
Nutrition breakdown
Macronutrients
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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