VINCENTE DELICACIES

Cream Of Almonds — Nutrition Facts & Ingredients

UPC 8034049102144 Nut & Seed Butters Updated Sep 27, 2026

Per serving (1 Tbsp, 35 g): 160 calories. Per 100 g: 457 calories, 8.6 g protein, 25.7 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (35g)

Amount per servingCalories
160
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 1.0g 5%
Trans Fat --
Cholesterol 0mg 0%
Sodium 174mg 8%
Total Carbohydrate 17g 6%
Dietary Fiber 2.0g 7%
Total Sugars 16.0g
Protein 3.0g
Calcium 59.9mg 5%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

457 calories in 100 g
Protein8.6 g
Carbohydrates48.6 g
Sugars45.7 g
Dietary fiber5.7 g
Net carbs (carbohydrates minus fiber)42.9g
Fat25.7 g
Saturated fat2.9 g
Cholesterol0 mg
Sodium497 mg
Calcium171 mg
Iron5.1 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Almonds 65, Emulsifying Agent, Palm, Skimmed Milk Powder, Soya Lecithin, Sugar, Sunflower And Shea, Vanilla, Vegetable Fat, Whole Milk Powder

Frequently asked questions

How many calories are in Cream Of Almonds?

Per 100 g of Cream Of Almonds there are 457 calories.

How much protein is in Cream Of Almonds?

Per 100 g of Cream Of Almonds there are 8.57 g protein.

How many carbohydrates are in Cream Of Almonds?

Per 100 g of Cream Of Almonds there are 48.57 g carbohydrates. Of which 45.71 g sugars.

How much sugar is in Cream Of Almonds?

Per 100 g of Cream Of Almonds there are 45.71 g sugars.

How much sodium (salt) is in Cream Of Almonds?

Per 100 g of Cream Of Almonds there are 497.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cream Of Almonds?

Per 100 g of Cream Of Almonds there are 5.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cream Of Almonds?

The main ingredients in Cream Of Almonds are: Almonds 65, Emulsifying Agent, Palm, Skimmed Milk Powder, Soya Lecithin.

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Level of processing

2
Minimally Processed
10 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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