STONERIDGE

Mild Snack Sticks — Nutrition Facts & Ingredients

UPC 814460148062 Manufacturer: Stone Ridge Meat & Country Market, Inc Other Snacks Updated Sep 27, 2026

Per serving (1 ONZ, 28 g): 70 calories. Per 100 g: 250 calories, 17.9 g protein, 17.9 g fat.

Label highlights:

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories
70
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 2.0g 10%
Trans Fat --
Cholesterol 19.9mg 7%
Sodium 200mg 9%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 5.0g
Calcium 0mg 0%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

250 calories in 100 g
Protein17.9 g
Carbohydrates0 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat17.9 g
Saturated fat7.1 g
Cholesterol71 mg
Sodium714 mg
Calcium0 mg
Iron1.3 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Beef, Corn Syrup Solids, Dextrose, Lactic Acid Starter Culture, Paprika, Pork, Salt, Sodium Erythorbate, Sodium Nitrite, Spices, Water

Frequently asked questions

How many calories are in Mild Snack Sticks?

Per 100 g of Mild Snack Sticks there are 250 calories.

How much protein is in Mild Snack Sticks?

Per 100 g of Mild Snack Sticks there are 17.86 g protein.

How many carbohydrates are in Mild Snack Sticks?

Per 100 g of Mild Snack Sticks there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Mild Snack Sticks?

Per 100 g of Mild Snack Sticks there are 0.0 g sugars.

How much sodium (salt) is in Mild Snack Sticks?

Per 100 g of Mild Snack Sticks there are 714.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Mild Snack Sticks?

Per 100 g of Mild Snack Sticks there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Mild Snack Sticks?

The main ingredients in Mild Snack Sticks are: Beef, Corn Syrup Solids, Dextrose, Lactic Acid Starter Culture, Paprika.

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Level of processing

3
Processed
11 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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