Whole Wheat Stone Ground Bread, Whole Wheat — Nutrition Facts & Ingredients
- Calories
- 140per serving
- Protein
- 10.5 gper 100 g
- Carbs
- 40.4 gper 100 g
- Fat
- 4.4 gper 100 g
Where to buy
Per serving (0.066 OF LOAF, 57 g): 140 calories. Per 100 g: 246 calories, 10.5 g protein, 4.4 g fat.
Nutrition Facts
Serving size0.066 OF LOAF (57g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Whole Wheat Stone Ground Bread, Whole Wheat
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Ascorbic Acid, Canola Oil Or Soybean Oil, Corn Grits, Corn Syrup, Dextrose, Dough Conditioners, Enzyme, Honey, Malted Barley Extract, Salt, Soybean Lecithin, Stone Ground Whole Wheat Flour, Vegetable Oil, Vinegar, Water, Wheat Bran, Wheat Gluten, Yeast
Frequently asked questions
How many calories are in Whole Wheat Stone Ground Bread, Whole Wheat?
Per 100 g of Whole Wheat Stone Ground Bread, Whole Wheat there are 246 calories.
How much protein is in Whole Wheat Stone Ground Bread, Whole Wheat?
Per 100 g of Whole Wheat Stone Ground Bread, Whole Wheat there are 10.53 g protein.
How many carbohydrates are in Whole Wheat Stone Ground Bread, Whole Wheat?
Per 100 g of Whole Wheat Stone Ground Bread, Whole Wheat there are 40.35 g carbohydrates. Of which 1.75 g sugars.
How much sugar is in Whole Wheat Stone Ground Bread, Whole Wheat?
Per 100 g of Whole Wheat Stone Ground Bread, Whole Wheat there are 1.75 g sugars.
How much sodium (salt) is in Whole Wheat Stone Ground Bread, Whole Wheat?
Per 100 g of Whole Wheat Stone Ground Bread, Whole Wheat there are 474.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Whole Wheat Stone Ground Bread, Whole Wheat?
Per 100 g of Whole Wheat Stone Ground Bread, Whole Wheat there are 5.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Whole Wheat Stone Ground Bread, Whole Wheat?
The main ingredients in Whole Wheat Stone Ground Bread, Whole Wheat are: Ascorbic Acid, Canola Oil Or Soybean Oil, Corn Grits, Corn Syrup, Dextrose.
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Related guides
Learn more about nutrition and food labels:
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- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
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