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Oriental Style Egg Roll Wraps — Nutrition Facts & Ingredients

UPC 710069569126 Cake, Cookie & Cupcake Mixes Updated Sep 27, 2026

Per serving (28 g): 80 calories. Per 100 g: 286 calories, 7.1 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size28g

Amount per servingCalories

% Daily Value*

Total Fat 0g 0%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 120mg 5%

Total Carbohydrate 15g 5%

Dietary Fiber 1.0g 4%

Total Sugars 0g

Protein 2.0g

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 1mg 6%

Potassium 30.0mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

286 calories in 100 g

Protein7.1 g

Carbohydrates53.6 g

Sugars0 g

Dietary fiber3.6 g

Net carbs (carbohydrates minus fiber)50.0g

Fat0 g

Saturated fat0 g

Trans fat0 g

Cholesterol0 mg

Sodium429 mg

Calcium0 mg

Potassium107 mg

Iron3.6 mg

Vitamin D0 mcg

Where to buy

Search on Amazon for Oriental Style Egg Roll Wraps

Prices and availability are set by the retailer.

Ingredients

Corn Starch, Enriched Wheat Flour, Flour, Folic Acid, Niacin, Reduced Iron, Riboflavin, Salt, Thiamine Mononitrate, Water

Frequently asked questions

How many calories are in Oriental Style Egg Roll Wraps?

Per 100 g of Oriental Style Egg Roll Wraps there are 286 calories.

How much protein is in Oriental Style Egg Roll Wraps?

Per 100 g of Oriental Style Egg Roll Wraps there are 7.14 g protein.

How many carbohydrates are in Oriental Style Egg Roll Wraps?

Per 100 g of Oriental Style Egg Roll Wraps there are 53.57 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Oriental Style Egg Roll Wraps?

Per 100 g of Oriental Style Egg Roll Wraps there are 0.0 g sugars.

How much sodium (salt) is in Oriental Style Egg Roll Wraps?

Per 100 g of Oriental Style Egg Roll Wraps there are 429.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Oriental Style Egg Roll Wraps?

Per 100 g of Oriental Style Egg Roll Wraps there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Oriental Style Egg Roll Wraps?

The main ingredients in Oriental Style Egg Roll Wraps are: Corn Starch, Enriched Wheat Flour, Flour, Folic Acid, Niacin.

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Level of processing

Minimally Processed

10 ingredients · 1 food additive

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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