FARMER JOHN

Pork Links, Maple — Nutrition Facts & Ingredients

UPC 50500675574 Manufacturer: Clougherty Packing, LLC Frozen Sausages, Hotdogs & Brats Updated Sep 27, 2026

Per serving (3 BROILED LINKS, 56 g): 240 calories. Per 100 g: 429 calories, 16.1 g protein, 37.5 g fat.

Label highlights: High in sodium — 37% DV per serving High in saturated fat — 40% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 37% DV (high at 20% DV or more)
  • Saturated fat: 40% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3 BROILED LINKS (56g)

Amount per servingCalories
240
% Daily Value*
Total Fat 21g 27%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 30.2mg 10%
Sodium 840mg 37%
Total Carbohydrate 4.0g 1%
Total Sugars 3.0g
Protein 9.0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

429 calories in 100 g
Protein16.1 g
Carbohydrates7.1 g
Sugars5.4 g
Fat37.5 g
Saturated fat14.3 g
Trans fat0 g
Cholesterol54 mg
Sodium1500 mg

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Ingredients

BHT, Brown Sugar, Citric Acid, Dextrose, Maple Syrup, Natural And Artificial Flavorings, Pork, Propyl Gallate, Propylene Glycol, Salt, Sodium Lactate, Sugar, Water

Frequently asked questions

How many calories are in Pork Links, Maple?

Per 100 g of Pork Links, Maple there are 429 calories.

How much protein is in Pork Links, Maple?

Per 100 g of Pork Links, Maple there are 16.07 g protein.

How many carbohydrates are in Pork Links, Maple?

Per 100 g of Pork Links, Maple there are 7.14 g carbohydrates. Of which 5.36 g sugars.

How much sugar is in Pork Links, Maple?

Per 100 g of Pork Links, Maple there are 5.36 g sugars.

How much sodium (salt) is in Pork Links, Maple?

Per 100 g of Pork Links, Maple there are 1500.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Pork Links, Maple?

The main ingredients in Pork Links, Maple are: BHT, Brown Sugar, Citric Acid, Dextrose, Maple Syrup.

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Level of processing

4
Highly Processed
13 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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