Grass Fed Beef Burgers — Nutrition Facts & Ingredients
Per serving (6 ONZ, 170 g): 400 calories. Per 100 g: 235 calories, 17.6 g protein, 17.6 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 26% DV (high at 20% DV or more)
- Saturated fat: 65% DV (high at 20% DV or more)
- Cholesterol: 37% DV (high at 20% DV or more)
Nutrition Facts
Serving size6 ONZ (170g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Beef, Black Pepper, Granulated Garlic, Ground Cumin, Ground Mustard, Paprika, Salt
Frequently asked questions
How many calories are in Grass Fed Beef Burgers?
Per 100 g of Grass Fed Beef Burgers there are 235 calories.
How much protein is in Grass Fed Beef Burgers?
Per 100 g of Grass Fed Beef Burgers there are 17.65 g protein.
How many carbohydrates are in Grass Fed Beef Burgers?
Per 100 g of Grass Fed Beef Burgers there are 0.59 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Grass Fed Beef Burgers?
Per 100 g of Grass Fed Beef Burgers there are 0.0 g sugars.
How much sodium (salt) is in Grass Fed Beef Burgers?
Per 100 g of Grass Fed Beef Burgers there are 347.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Grass Fed Beef Burgers?
Per 100 g of Grass Fed Beef Burgers there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Grass Fed Beef Burgers?
The main ingredients in Grass Fed Beef Burgers are: Beef, Black Pepper, Granulated Garlic, Ground Cumin, Ground Mustard.
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