KIKKOMAN

Teriyaki Baste & Glaze, Teriyaki — Nutrition Facts & Ingredients

UPC 41390024085 Manufacturer: Kikkoman Sales USA, Inc. Oriental, Mexican & Ethnic Sauces Updated Sep 27, 2026

Teriyaki Baste & Glaze, Teriyaki
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
25per serving
Protein
0 gper 100 g
Carbs
29.4 gper 100 g
Fat
0 gper 100 g

Where to buy

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Per serving (1 Tbsp, 17 g): 25 calories. Per 100 g: 147 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (17g)

Amount per servingCalories
25
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 270mg 12%
Total Carbohydrate 5g 2%
Total Sugars 5g
Includes 3.0g Added Sugars 6%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

147 calories in 100 g
Protein0 g
Carbohydrates29.4 g
Sugars29.4 g
Added sugars17.6 g
Fat0 g
Sodium1588 mg

Where to buy Teriyaki Baste & Glaze, Teriyaki

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Garlic Powder, Ginger, Mirin, Modified Corn Starch, Onion Powder, Salt, Soy Sauce, Soybeans, Sugar, Sweet Cooking Rice Wine, Tomato Paste, Vinegar, Water, Wheat, Xanthan Gum

Frequently asked questions

How many calories are in Teriyaki Baste & Glaze, Teriyaki?

Per 100 g of Teriyaki Baste & Glaze, Teriyaki there are 147 calories.

How much protein is in Teriyaki Baste & Glaze, Teriyaki?

Per 100 g of Teriyaki Baste & Glaze, Teriyaki there are 0.0 g protein.

How many carbohydrates are in Teriyaki Baste & Glaze, Teriyaki?

Per 100 g of Teriyaki Baste & Glaze, Teriyaki there are 29.41 g carbohydrates. Of which 29.41 g sugars.

How much sugar is in Teriyaki Baste & Glaze, Teriyaki?

Per 100 g of Teriyaki Baste & Glaze, Teriyaki there are 29.41 g sugars.

How much sodium (salt) is in Teriyaki Baste & Glaze, Teriyaki?

Per 100 g of Teriyaki Baste & Glaze, Teriyaki there are 1588.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Teriyaki Baste & Glaze, Teriyaki?

The main ingredients in Teriyaki Baste & Glaze, Teriyaki are: Garlic Powder, Ginger, Mirin, Modified Corn Starch, Onion Powder.

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Level of processing

3
Processed
15 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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