BLUE DRAGON

Medium Rice Noodles — Nutrition Facts & Ingredients

UPC 711464506846 Manufacturer: Interggs, Inc. All Noodles Updated Sep 27, 2026

Medium Rice Noodles
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 Nest (50 g), 50 g): 180 calories. Per 100 g: 360 calories, 6 g protein, 1 g fat.

Label highlights:

Nutrition Facts

Serving size1 Nest (50 g) (50g)

Amount per servingCalories
180
% Daily Value*
Total Fat 0.5g 1%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 0mg 0%
Total Carbohydrate 39g 14%
Dietary Fiber 1g 4%
Protein 3g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

360 calories in 100 g
Protein6 g
Carbohydrates78 g
Dietary fiber2 g
Net carbs (carbohydrates minus fiber)76.0g
Fat1 g
Sodium0 mg

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Ingredients

Rice Flour, Water

Frequently asked questions

How many calories are in Medium Rice Noodles?

Per 100 g of Medium Rice Noodles there are 360 calories.

How much protein is in Medium Rice Noodles?

Per 100 g of Medium Rice Noodles there are 6.0 g protein.

How many carbohydrates are in Medium Rice Noodles?

Per 100 g of Medium Rice Noodles there are 78.0 g carbohydrates.

How much sodium (salt) is in Medium Rice Noodles?

Per 100 g of Medium Rice Noodles there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Medium Rice Noodles?

Per 100 g of Medium Rice Noodles there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Medium Rice Noodles?

The main ingredients in Medium Rice Noodles are: Rice Flour, Water.

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Level of processing

1
Unprocessed
2 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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