Vanilla Plant-Based Protein Cookies, Vanilla — Nutrition Facts & Ingredients
- Calories
- 120per serving
- Protein
- 22.2 gper 100 g
- Carbs
- 33.3 gper 100 g
- Fat
- 18.5 gper 100 g
Where to buy
Per serving (2 cookies (27g), 27 g): 120 calories. Per 100 g: 444 calories, 22.2 g protein, 18.5 g fat.
Nutrition Facts
Serving size2 cookies (27g) (27g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Vanilla Plant-Based Protein Cookies, Vanilla
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Baking Soda, Cane Sugar, Chicory Root Fiber, Corn Starch, Leavening, Monocalcium Phosphate, Natural Flavors, Palm Fruit Oil, Pea Protein, Powdered Sugar, Protein Blend, Rice Protein, Salt, Sugar, Sunflower Lecithin, Vital Wheat Gluten, Whole Wheat Flour
Frequently asked questions
How many calories are in Vanilla Plant-Based Protein Cookies, Vanilla?
Per 100 g of Vanilla Plant-Based Protein Cookies, Vanilla there are 444 calories.
How much protein is in Vanilla Plant-Based Protein Cookies, Vanilla?
Per 100 g of Vanilla Plant-Based Protein Cookies, Vanilla there are 22.22 g protein.
How many carbohydrates are in Vanilla Plant-Based Protein Cookies, Vanilla?
Per 100 g of Vanilla Plant-Based Protein Cookies, Vanilla there are 33.33 g carbohydrates. Of which 22.22 g sugars.
How much sugar is in Vanilla Plant-Based Protein Cookies, Vanilla?
Per 100 g of Vanilla Plant-Based Protein Cookies, Vanilla there are 22.22 g sugars.
How much sodium (salt) is in Vanilla Plant-Based Protein Cookies, Vanilla?
Per 100 g of Vanilla Plant-Based Protein Cookies, Vanilla there are 426.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Vanilla Plant-Based Protein Cookies, Vanilla?
Per 100 g of Vanilla Plant-Based Protein Cookies, Vanilla there are 14.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Vanilla Plant-Based Protein Cookies, Vanilla?
The main ingredients in Vanilla Plant-Based Protein Cookies, Vanilla are: Baking Soda, Cane Sugar, Chicory Root Fiber, Corn Starch, Leavening.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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