SPICE KING

Caribbean Jerk Seasoning — Nutrition Facts & Ingredients

UPC 858911003159 Manufacturer: The Widget Development & Trading Company, LLC Herbs & Spices Updated Sep 27, 2026

Caribbean Jerk Seasoning
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
5per serving
Protein
0 gper 100 g
Carbs
47.6 gper 100 g
Fat
0 gper 100 g

Where to buy

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Per serving (1 tsp (4.2g), 4.2 g): 5 calories. Per 100 g: 119 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 tsp (4.2g) (4.2g)

Amount per servingCalories
5
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 580mg 25%
Total Carbohydrate 2g 1%
Total Sugars 1g
Protein 0g
Vitamin D 0mcg 0%
Potassium 20.0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

119 calories in 100 g
Protein0 g
Carbohydrates47.6 g
Sugars23.8 g
Fat0 g
Sodium13810 mg
Potassium476 mg
Vitamin D0 mcg

Where to buy Caribbean Jerk Seasoning

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Added To Prevent Caking, And Lactic Acid, Artificial Flavoring, Artificial Flavors, Garlic, Medium Chain Triglycerides, Monosodium Glutamate, Onion, Sea Salt, Silicon Dioxide, Spice Extractives, Spices, Sugar, Sunflower Oil

Frequently asked questions

How many calories are in Caribbean Jerk Seasoning?

Per 100 g of Caribbean Jerk Seasoning there are 119 calories.

How much protein is in Caribbean Jerk Seasoning?

Per 100 g of Caribbean Jerk Seasoning there are 0.0 g protein.

How many carbohydrates are in Caribbean Jerk Seasoning?

Per 100 g of Caribbean Jerk Seasoning there are 47.62 g carbohydrates. Of which 23.81 g sugars.

How much sugar is in Caribbean Jerk Seasoning?

Per 100 g of Caribbean Jerk Seasoning there are 23.81 g sugars.

How much sodium (salt) is in Caribbean Jerk Seasoning?

Per 100 g of Caribbean Jerk Seasoning there are 13810.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Caribbean Jerk Seasoning?

The main ingredients in Caribbean Jerk Seasoning are: Added To Prevent Caking, And Lactic Acid, Artificial Flavoring, Artificial Flavors, Garlic.

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Level of processing

3
Processed
14 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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