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Valentine's Day Sprinkles — Nutrition Facts & Ingredients

UPC 71169820754 Manufacturer: Signature Brands LLC Baking Decorations & Dessert Toppings Updated Sep 27, 2026

Per serving (1 tsp, 4 g): 20 calories. Per 100 g: 500 calories, 0 g protein, 25 g fat.

Label highlights:

Nutrition Facts

Serving size1 tsp (4g)

Amount per servingCalories
20
% Daily Value*
Total Fat 1g 1%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 0mg 0%
Total Carbohydrate 3g 1%
Total Sugars 2g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

500 calories in 100 g
Protein0 g
Carbohydrates75 g
Sugars50 g
Fat25 g
Sodium0 mg

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Ingredients

Carnauba Wax, Confectioner's Glaze, Corn Starch, Cottonseed, Dextrin, Natural And Artificial Flavor, Partially Hydrogenated Vegetable Oil, Propylene Glycol, Red 3, Red 40 Lake, Soy Lecithin, Soybean, Sugar, Yellow 6 Lake

Frequently asked questions

How many calories are in Valentine's Day Sprinkles?

Per 100 g of Valentine's Day Sprinkles there are 500 calories.

How much protein is in Valentine's Day Sprinkles?

Per 100 g of Valentine's Day Sprinkles there are 0.0 g protein.

How many carbohydrates are in Valentine's Day Sprinkles?

Per 100 g of Valentine's Day Sprinkles there are 75.0 g carbohydrates. Of which 50.0 g sugars.

How much sugar is in Valentine's Day Sprinkles?

Per 100 g of Valentine's Day Sprinkles there are 50.0 g sugars.

How much sodium (salt) is in Valentine's Day Sprinkles?

Per 100 g of Valentine's Day Sprinkles there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Valentine's Day Sprinkles?

The main ingredients in Valentine's Day Sprinkles are: Carnauba Wax, Confectioner's Glaze, Corn Starch, Cottonseed, Dextrin.

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Level of processing

4
Highly Processed
14 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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