White Clam Sauce — Nutrition Facts & Ingredients
Per serving (1/2 cup (120g), 120 g): 170 calories. Per 100 g: 142 calories, 3.3 g protein, 12.5 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 25% DV (high at 20% DV or more)
Nutrition Facts
Serving size1/2 cup (120g) (120g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Clam Broth, Clam Juice, Clams, Dehydrated Garlic, Extra Virgin Olive Oil, Modified Corn Starch, Natural Flavors, Parsley Flakes, Salt, Soybean Oil, Water, Yeast Extract
Frequently asked questions
How many calories are in White Clam Sauce?
Per 100 g of White Clam Sauce there are 142 calories.
How much protein is in White Clam Sauce?
Per 100 g of White Clam Sauce there are 3.33 g protein.
How many carbohydrates are in White Clam Sauce?
Per 100 g of White Clam Sauce there are 3.33 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in White Clam Sauce?
Per 100 g of White Clam Sauce there are 0.0 g sugars.
How much sodium (salt) is in White Clam Sauce?
Per 100 g of White Clam Sauce there are 483.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in White Clam Sauce?
Per 100 g of White Clam Sauce there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in White Clam Sauce?
The main ingredients in White Clam Sauce are: Clam Broth, Clam Juice, Clams, Dehydrated Garlic, Extra Virgin Olive Oil.
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Related guides
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- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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