Gluten Free Cookies, Chocolate Chip — Nutrition Facts & Ingredients
- Calories
- 90per serving
- Protein
- 3.6 gper 100 g
- Carbs
- 46.4 gper 100 g
- Fat
- 14.3 gper 100 g
Where to buy
Per serving (1 ONZ, 28 g): 90 calories. Per 100 g: 321 calories, 3.6 g protein, 14.3 g fat.
Nutrition Facts
Serving size1 ONZ (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Gluten Free Cookies, Chocolate Chip
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Almonds, Aluminum Free, Baking Powder, Baking Soda, Chocolate Chips Cocoa, Chocolate Liquor, Cocoa, Cocoa Butter, Cottonseed Palm Oil, Eggs, Orange Flavor, Potato Starch, Salt, Sugar, Vanilla Extract, Walnuts
Frequently asked questions
How many calories are in Gluten Free Cookies, Chocolate Chip?
Per 100 g of Gluten Free Cookies, Chocolate Chip there are 321 calories.
How much protein is in Gluten Free Cookies, Chocolate Chip?
Per 100 g of Gluten Free Cookies, Chocolate Chip there are 3.57 g protein.
How many carbohydrates are in Gluten Free Cookies, Chocolate Chip?
Per 100 g of Gluten Free Cookies, Chocolate Chip there are 46.43 g carbohydrates. Of which 17.86 g sugars.
How much sugar is in Gluten Free Cookies, Chocolate Chip?
Per 100 g of Gluten Free Cookies, Chocolate Chip there are 17.86 g sugars.
How much sodium (salt) is in Gluten Free Cookies, Chocolate Chip?
Per 100 g of Gluten Free Cookies, Chocolate Chip there are 179.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Gluten Free Cookies, Chocolate Chip?
Per 100 g of Gluten Free Cookies, Chocolate Chip there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Gluten Free Cookies, Chocolate Chip?
The main ingredients in Gluten Free Cookies, Chocolate Chip are: Almonds, Aluminum Free, Baking Powder, Baking Soda, Chocolate Chips Cocoa.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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