Uncured Salami, Black Pepper — Nutrition Facts & Ingredients
1 ONZ · 28 g
- Calories
- 90per serving
- Protein
- 6 gper serving
- Carbs
- 0 gper serving
- Fat
- 7 gper serving
Where to buy
Per serving (1 ONZ, 28 g): 90 calories. Per 100 g: 321 calories, 21.4 g protein, 25 g fat.
Nutrition Facts
Serving size1 ONZ (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Ingredient flags
Where to buy Uncured Salami, Black Pepper
Search three major US retailers for this product. Stock and prices vary by store and location.
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Ingredients
Coated With Gum Acacia And Black Pepper, Lactic Acid Starter Culture, Natural Flavors, Organic White Wine, Pork, Sea Salt, Spices, Turbinado Sugar
Frequently asked questions
How many calories are in Uncured Salami, Black Pepper?
Per 100 g of Uncured Salami, Black Pepper there are 321 calories.
How much protein is in Uncured Salami, Black Pepper?
Per 100 g of Uncured Salami, Black Pepper there are 21.43 g protein.
How many carbohydrates are in Uncured Salami, Black Pepper?
Per 100 g of Uncured Salami, Black Pepper there are 0.0 g carbohydrates.
How much sodium (salt) is in Uncured Salami, Black Pepper?
Per 100 g of Uncured Salami, Black Pepper there are 1536.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Uncured Salami, Black Pepper?
The main ingredients in Uncured Salami, Black Pepper are: Coated With Gum Acacia And Black Pepper, Lactic Acid Starter Culture, Natural Flavors, Organic White Wine, Pork.
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