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Strawberry Cream Covered Biscuit Sticks, Strawberry — Nutrition Facts & Ingredients

UPC 636628080317 Manufacturer: Sushi House, Inc. Cookies & Biscuits Updated Sep 27, 2026

Calories
150per serving
Protein
6.7 gper 100 g
Carbs
70 gper 100 g
Fat
20 gper 100 g

Where to buy

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Per serving (16 pieces (30g) Per serving, 30 g): 150 calories. Per 100 g: 500 calories, 6.7 g protein, 20 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving Contains 1 Percent Or Less Of: Beet Red ColorContains Artificial FlavorsContains SaltContains YeastContains Soy LecithinContains Strawberry PowderContains Leavening(sodium BicarbonateContains MonoContains Diglycerides Of Fatty Acids

Nutrition Facts

Serving size16 pieces (30g) Per serving (30g)

Amount per servingCalories
150
% Daily Value*
Total Fat 6g 8%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 5.1mg 2%
Sodium 65.1mg 3%
Total Carbohydrate 21g 8%
Dietary Fiber 1.0g 4%
Total Sugars 10.0g
Includes 9g Added Sugars 18%
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 20.1mg 2%
Iron 0.8mg 4%
Potassium 50.1mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

500 calories in 100 g
Protein6.7 g
Carbohydrates70 g
Sugars33.3 g
Added sugars30 g
Dietary fiber3.3 g
Net carbs (carbohydrates minus fiber)66.7g
Fat20 g
Saturated fat11.7 g
Trans fat0 g
Cholesterol17 mg
Sodium217 mg
Calcium67 mg
Potassium167 mg
Iron2.7 mg
Vitamin D0 mcg

Where to buy Strawberry Cream Covered Biscuit Sticks, Strawberry

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Blend Of Vegetable Oils, Hydrogenated Palm Oil, Lactose, Palm Oil, Sugar, Sunflower Oil, Vegetable Oil Shortening, Wheat Flour, Whole Milk Powder

Allergens

Contains: 1 Percent Or Less Of: Beet Red Color, Artificial Flavors, Salt, Yeast, Soy Lecithin, Strawberry Powder, Leavening(sodium Bicarbonate, Mono, Diglycerides Of Fatty Acids

Frequently asked questions

How many calories are in Strawberry Cream Covered Biscuit Sticks, Strawberry?

Per 100 g of Strawberry Cream Covered Biscuit Sticks, Strawberry there are 500 calories.

How much protein is in Strawberry Cream Covered Biscuit Sticks, Strawberry?

Per 100 g of Strawberry Cream Covered Biscuit Sticks, Strawberry there are 6.67 g protein.

How many carbohydrates are in Strawberry Cream Covered Biscuit Sticks, Strawberry?

Per 100 g of Strawberry Cream Covered Biscuit Sticks, Strawberry there are 70.0 g carbohydrates. Of which 33.33 g sugars.

How much sugar is in Strawberry Cream Covered Biscuit Sticks, Strawberry?

Per 100 g of Strawberry Cream Covered Biscuit Sticks, Strawberry there are 33.33 g sugars.

How much sodium (salt) is in Strawberry Cream Covered Biscuit Sticks, Strawberry?

Per 100 g of Strawberry Cream Covered Biscuit Sticks, Strawberry there are 217.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Strawberry Cream Covered Biscuit Sticks, Strawberry?

Per 100 g of Strawberry Cream Covered Biscuit Sticks, Strawberry there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Strawberry Cream Covered Biscuit Sticks, Strawberry?

The main ingredients in Strawberry Cream Covered Biscuit Sticks, Strawberry are: Blend Of Vegetable Oils, Hydrogenated Palm Oil, Lactose, Palm Oil, Sugar.

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Level of processing

2
Minimally Processed
9 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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