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French Loaf, French — Nutrition Facts & Ingredients

UPC 41190577095 Manufacturer: Wakefern Food Corporation Breads & Buns Updated Sep 27, 2026

Calories
140per serving
Protein
7.0 gper 100 g
Carbs
54.4 gper 100 g
Fat
0 gper 100 g

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Per serving (1/8 loaf, 57 g): 140 calories. Per 100 g: 246 calories, 7.0 g protein, 0 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1/8 loaf (57g)

Amount per servingCalories
140
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 340mg 15%
Total Carbohydrate 31.0g 11%
Dietary Fiber 1.0g 4%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 4.0g
Vitamin D 0mcg 0%
Calcium 10.3mg 1%
Iron 0.5mg 3%
Potassium 50.2mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

246 calories in 100 g
Protein7.0 g
Carbohydrates54.4 g
Sugars0 g
Added sugars0 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)52.6g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium596 mg
Calcium18 mg
Potassium88 mg
Iron0.9 mg
Vitamin D0 mcg

Where to buy French Loaf, French

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Organic Malted Barley Flour, Organic Semolina, Organic Wheat Flour, Sea Salt, Sour Culture, Water, Yeast

Frequently asked questions

How many calories are in French Loaf, French?

Per 100 g of French Loaf, French there are 246 calories.

How much protein is in French Loaf, French?

Per 100 g of French Loaf, French there are 7.02 g protein.

How many carbohydrates are in French Loaf, French?

Per 100 g of French Loaf, French there are 54.39 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in French Loaf, French?

Per 100 g of French Loaf, French there are 0.0 g sugars.

How much sodium (salt) is in French Loaf, French?

Per 100 g of French Loaf, French there are 596.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in French Loaf, French?

Per 100 g of French Loaf, French there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in French Loaf, French?

The main ingredients in French Loaf, French are: Organic Malted Barley Flour, Organic Semolina, Organic Wheat Flour, Sea Salt, Sour Culture.

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Level of processing

2
Minimally Processed
7 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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