Cookies, Chocolate Chunk — Nutrition Facts & Ingredients
Per serving (2 COOKIES, 26 g): 130 calories. Per 100 g: 500 calories, 7.7 g protein, 23.1 g fat.
Nutrition Facts
Serving size2 COOKIES (26g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
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Prices and availability are set by the retailer. About these linksIngredients
Baking Soda, Brown Rice Syrup, Cane Sugar, Cocoa Butter, Dextrose, Safflower Oil, Sea Salt, Semisweet Chocolate, Soy Lecithin, Sugar, Unbleached Wheat Flour, Unsweetened Chocolate, Vanilla Extract
Frequently asked questions
How many calories are in Cookies, Chocolate Chunk?
Per 100 g of Cookies, Chocolate Chunk there are 500 calories.
How much protein is in Cookies, Chocolate Chunk?
Per 100 g of Cookies, Chocolate Chunk there are 7.69 g protein.
How many carbohydrates are in Cookies, Chocolate Chunk?
Per 100 g of Cookies, Chocolate Chunk there are 65.38 g carbohydrates. Of which 34.62 g sugars.
How much sugar is in Cookies, Chocolate Chunk?
Per 100 g of Cookies, Chocolate Chunk there are 34.62 g sugars.
How much sodium (salt) is in Cookies, Chocolate Chunk?
Per 100 g of Cookies, Chocolate Chunk there are 269.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cookies, Chocolate Chunk?
Per 100 g of Cookies, Chocolate Chunk there are 3.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cookies, Chocolate Chunk?
The main ingredients in Cookies, Chocolate Chunk are: Baking Soda, Brown Rice Syrup, Cane Sugar, Cocoa Butter, Dextrose.
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