Bruschetta Tomate — Nutrition Facts & Ingredients
Per serving (13.3 GRM, 13.3 g): 56 calories. Per 100 g: 422 calories, 11.3 g protein, 15.0 g fat.
Nutrition Facts
Serving size13.3 GRM (13.3g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
0.9% Barley Malt Extract, Acidity Regulator, Ascorbic Acid, Calcium Carbonate, Cayenne Pepper, Emulsifiers, Enzymes, Flour Treatment Agent, Malted Wheat Flour, Mono-and Diglycerides Of Fatty Acids, Olive Oil, Oregano, Refined Palm Fat, Salt, Skimmed Milk Powder Yeast, Sugar, Tomato Powder, Wheat Flour, Wheat Gluten
Frequently asked questions
How many calories are in Bruschetta Tomate?
Per 100 g of Bruschetta Tomate there are 422 calories.
How much protein is in Bruschetta Tomate?
Per 100 g of Bruschetta Tomate there are 11.28 g protein.
How many carbohydrates are in Bruschetta Tomate?
Per 100 g of Bruschetta Tomate there are 62.41 g carbohydrates. Of which 7.52 g sugars.
How much sugar is in Bruschetta Tomate?
Per 100 g of Bruschetta Tomate there are 7.52 g sugars.
How much sodium (salt) is in Bruschetta Tomate?
Per 100 g of Bruschetta Tomate there are 441.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Bruschetta Tomate?
Per 100 g of Bruschetta Tomate there are 7.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Bruschetta Tomate?
The main ingredients in Bruschetta Tomate are: 0.9% Barley Malt Extract, Acidity Regulator, Ascorbic Acid, Calcium Carbonate, Cayenne Pepper.
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