Black Pepper & Wild Salmon, Bourbon — Nutrition Facts & Ingredients
Per serving (1 PIECE, 142 g): 220 calories. Per 100 g: 155 calories, 21.1 g protein, 7.0 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 27% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 PIECE (142g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Bell Peppers, Brown Sugar, Canola Oil, Dehydrated Garlic, Dehydrated Onion, Keta Salmon, Lemon Peel And Of Silicon Dioxide, Natural Bourbon Flavor, Salt, Seasoning, Spices, Sugar
Frequently asked questions
How many calories are in Black Pepper & Wild Salmon, Bourbon?
Per 100 g of Black Pepper & Wild Salmon, Bourbon there are 155 calories.
How much protein is in Black Pepper & Wild Salmon, Bourbon?
Per 100 g of Black Pepper & Wild Salmon, Bourbon there are 21.13 g protein.
How many carbohydrates are in Black Pepper & Wild Salmon, Bourbon?
Per 100 g of Black Pepper & Wild Salmon, Bourbon there are 5.63 g carbohydrates. Of which 3.52 g sugars.
How much sugar is in Black Pepper & Wild Salmon, Bourbon?
Per 100 g of Black Pepper & Wild Salmon, Bourbon there are 3.52 g sugars.
How much sodium (salt) is in Black Pepper & Wild Salmon, Bourbon?
Per 100 g of Black Pepper & Wild Salmon, Bourbon there are 430.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Black Pepper & Wild Salmon, Bourbon?
Per 100 g of Black Pepper & Wild Salmon, Bourbon there are 0.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Black Pepper & Wild Salmon, Bourbon?
The main ingredients in Black Pepper & Wild Salmon, Bourbon are: Bell Peppers, Brown Sugar, Canola Oil, Dehydrated Garlic, Dehydrated Onion.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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