Specialty, Vegan Spread & Dressing, Vegan — Nutrition Facts & Ingredients
- Calories
- 70per serving
- Protein
- 0 gper 100 g
- Carbs
- 7.1 gper 100 g
- Fat
- 57.1 gper 100 g
Where to buy
Per serving (1 Tbsp, 14 g): 70 calories. Per 100 g: 500 calories, 0 g protein, 57.1 g fat.
Nutrition Facts
Serving size1 Tbsp (14g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Specialty, Vegan Spread & Dressing, Vegan
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
A Preservative, Calcium Disodium EDTA To Protect Flavor, Distilled Vinegar, Lemon Juice Concentrate, Modified Food Starch, Natural Flavors, Paprika Extract, Potassium Sorbate, Salt, Soybean Oil, Sugar, Water
Frequently asked questions
How many calories are in Specialty, Vegan Spread & Dressing, Vegan?
Per 100 g of Specialty, Vegan Spread & Dressing, Vegan there are 500 calories.
How much protein is in Specialty, Vegan Spread & Dressing, Vegan?
Per 100 g of Specialty, Vegan Spread & Dressing, Vegan there are 0.0 g protein.
How many carbohydrates are in Specialty, Vegan Spread & Dressing, Vegan?
Per 100 g of Specialty, Vegan Spread & Dressing, Vegan there are 7.14 g carbohydrates.
How much sodium (salt) is in Specialty, Vegan Spread & Dressing, Vegan?
Per 100 g of Specialty, Vegan Spread & Dressing, Vegan there are 750.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Specialty, Vegan Spread & Dressing, Vegan?
The main ingredients in Specialty, Vegan Spread & Dressing, Vegan are: A Preservative, Calcium Disodium EDTA To Protect Flavor, Distilled Vinegar, Lemon Juice Concentrate, Modified Food Starch.
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