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Croloaf — Nutrition Facts & Ingredients

UPC 85239037119 Manufacturer: Target Stores Breads & Buns Updated Sep 27, 2026

Calories
230per serving
Protein
8.6 gper 100 g
Carbs
39.7 gper 100 g
Fat
22.4 gper 100 g

Where to buy

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Per serving (1 SLICE, 58 g): 230 calories. Per 100 g: 397 calories, 8.6 g protein, 22.4 g fat.

Label highlights: High in saturated fat — 45% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 45% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 SLICE (58g)

Amount per servingCalories
230
% Daily Value*
Total Fat 13.0g 17%
Saturated Fat 9.0g 45%
Trans Fat 0g
Cholesterol 19.7mg 7%
Sodium 200mg 9%
Total Carbohydrate 23.0g 8%
Dietary Fiber 1.0g 4%
Total Sugars 4.0g
Includes 4.0g Added Sugars 8%
Protein 5g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0.5mg 3%
Potassium 49.9mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

397 calories in 100 g
Protein8.6 g
Carbohydrates39.7 g
Sugars6.9 g
Added sugars6.9 g
Dietary fiber1.7 g
Net carbs (carbohydrates minus fiber)38.0g
Fat22.4 g
Saturated fat15.5 g
Trans fat0 g
Cholesterol34 mg
Sodium345 mg
Calcium0 mg
Potassium86 mg
Iron0.9 mg
Vitamin D0 mcg

Where to buy Croloaf

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Active Dry Yeast, Ascorbic Acid Added As Dough Conditioner, Beet Sugar, Butter, Dextrose, Fruit Pectin, Natural Flavors, Palm Oil, Pasteurized Cream, Pasteurized Egg Yolk, Salt, Unbleached Unbromated Wheat Flour, Water, Wheat Fiber, Wheat Gluten

Frequently asked questions

How many calories are in Croloaf?

Per 100 g of Croloaf there are 397 calories.

How much protein is in Croloaf?

Per 100 g of Croloaf there are 8.62 g protein.

How many carbohydrates are in Croloaf?

Per 100 g of Croloaf there are 39.66 g carbohydrates. Of which 6.9 g sugars.

How much sugar is in Croloaf?

Per 100 g of Croloaf there are 6.9 g sugars.

How much sodium (salt) is in Croloaf?

Per 100 g of Croloaf there are 345.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Croloaf?

Per 100 g of Croloaf there are 1.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Croloaf?

The main ingredients in Croloaf are: Active Dry Yeast, Ascorbic Acid Added As Dough Conditioner, Beet Sugar, Butter, Dextrose.

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Level of processing

3
Processed
15 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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