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Sushi Sauce — Nutrition Facts & Ingredients

UPC 780244102806 Manufacturer: Pc Datapower Oriental, Mexican & Ethnic Sauces Updated Sep 27, 2026

Sushi Sauce
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 Tbsp, 19 g): 40 calories. Per 100 g: 211 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (19g)

Amount per servingCalories
40
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 240mg 10%
Total Carbohydrate 10g 4%
Dietary Fiber 0g 0%
Total Sugars 9g
Protein 0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

211 calories in 100 g
Protein0 g
Carbohydrates52.6 g
Sugars47.4 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)52.6g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium1263 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Caramel Coloring, Concentrated Date Juice, Corn Syrup And Salt, Dextrose, Ginger Puree, Gluten-free Soy Sauce, Hydrolyzed Soy Protein, Modified Corn Starch, Rice, Salt, Salted Mirin, Soybeans And Salt, Sugar, Water, White Distilled Vinegar

Frequently asked questions

How many calories are in Sushi Sauce?

Per 100 g of Sushi Sauce there are 211 calories.

How much protein is in Sushi Sauce?

Per 100 g of Sushi Sauce there are 0.0 g protein.

How many carbohydrates are in Sushi Sauce?

Per 100 g of Sushi Sauce there are 52.63 g carbohydrates. Of which 47.37 g sugars.

How much sugar is in Sushi Sauce?

Per 100 g of Sushi Sauce there are 47.37 g sugars.

How much sodium (salt) is in Sushi Sauce?

Per 100 g of Sushi Sauce there are 1263.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Sushi Sauce?

Per 100 g of Sushi Sauce there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Sushi Sauce?

The main ingredients in Sushi Sauce are: Caramel Coloring, Concentrated Date Juice, Corn Syrup And Salt, Dextrose, Ginger Puree.

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Level of processing

3
Processed
15 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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