Japanese Stir Fry Yakisoba Sauce, Japanese Stir Fry — Nutrition Facts & Ingredients
- Calories
- 35per serving
- Protein
- 0 gper 100 g
- Carbs
- 42.1 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per serving (1 Tbsp, 19 g): 35 calories. Per 100 g: 184 calories, 0 g protein, 0 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 30% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 Tbsp (19g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Japanese Stir Fry Yakisoba Sauce, Japanese Stir Fry
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Apple Puree, Carrot Puree, Concentrated Date Juice, Concentrated Raisin Juice, Dextrose, Garlic Puree, Gluten-free Soy Sauce, Hydrolyzed Soy Protein, Modified Corn Starch, Molasses, Onion Paste, Peach Puree, Salt, Soybeans And Salt, Spices, Sugar, Tomato Paste, Water, White Distilled Vinegar, Xanthan Gum, Yeast Extract
Frequently asked questions
How many calories are in Japanese Stir Fry Yakisoba Sauce, Japanese Stir Fry?
Per 100 g of Japanese Stir Fry Yakisoba Sauce, Japanese Stir Fry there are 184 calories.
How much protein is in Japanese Stir Fry Yakisoba Sauce, Japanese Stir Fry?
Per 100 g of Japanese Stir Fry Yakisoba Sauce, Japanese Stir Fry there are 0.0 g protein.
How many carbohydrates are in Japanese Stir Fry Yakisoba Sauce, Japanese Stir Fry?
Per 100 g of Japanese Stir Fry Yakisoba Sauce, Japanese Stir Fry there are 42.11 g carbohydrates. Of which 36.84 g sugars.
How much sugar is in Japanese Stir Fry Yakisoba Sauce, Japanese Stir Fry?
Per 100 g of Japanese Stir Fry Yakisoba Sauce, Japanese Stir Fry there are 36.84 g sugars.
How much sodium (salt) is in Japanese Stir Fry Yakisoba Sauce, Japanese Stir Fry?
Per 100 g of Japanese Stir Fry Yakisoba Sauce, Japanese Stir Fry there are 3579.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Japanese Stir Fry Yakisoba Sauce, Japanese Stir Fry?
Per 100 g of Japanese Stir Fry Yakisoba Sauce, Japanese Stir Fry there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Japanese Stir Fry Yakisoba Sauce, Japanese Stir Fry?
The main ingredients in Japanese Stir Fry Yakisoba Sauce, Japanese Stir Fry are: Apple Puree, Carrot Puree, Concentrated Date Juice, Concentrated Raisin Juice, Dextrose.
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