Hakata Romen — Nutrition Facts & Ingredients
Per serving (5 oz, 140 g): 510 calories. Per 100 g: 364 calories, 11.4 g protein, 1.1 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 47% DV (high at 20% DV or more)
Nutrition Facts
Serving size5 oz (140g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Kansui, Potassium Carbonate, Purified Water, Sea Salt, Sodium Carbonate, Vital Wheat Gluten, Wheat Flour
Frequently asked questions
How many calories are in Hakata Romen?
Per 100 g of Hakata Romen there are 364 calories.
How much protein is in Hakata Romen?
Per 100 g of Hakata Romen there are 11.43 g protein.
How many carbohydrates are in Hakata Romen?
Per 100 g of Hakata Romen there are 77.14 g carbohydrates. Of which 0.71 g sugars.
How much sugar is in Hakata Romen?
Per 100 g of Hakata Romen there are 0.71 g sugars.
How much sodium (salt) is in Hakata Romen?
Per 100 g of Hakata Romen there are 771.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Hakata Romen?
Per 100 g of Hakata Romen there are 2.9 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Hakata Romen?
The main ingredients in Hakata Romen are: Kansui, Potassium Carbonate, Purified Water, Sea Salt, Sodium Carbonate.
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