HILL COUNTRY FARE

Cured Turkey Bacon, Cured Turkey — Nutrition Facts & Ingredients

UPC 41220047802 Manufacturer: H E Butt Grocery Company Bacon, Sausages & Ribs Updated Sep 27, 2026

Calories
30per serving
Protein
13.3 gper 100 g
Carbs
0 gper 100 g
Fat
16.7 gper 100 g

Where to buy

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Per serving (1 slice, 15 g): 30 calories. Per 100 g: 200 calories, 13.3 g protein, 16.7 g fat.

Label highlights:

Nutrition Facts

Serving size1 slice (15g)

Amount per servingCalories
30
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 0.5g 2%
Trans Fat 0g
Cholesterol 10.1mg 3%
Sodium 130mg 6%
Total Carbohydrate 0g 0%
Protein 2.0g
Potassium 90mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

200 calories in 100 g
Protein13.3 g
Carbohydrates0 g
Fat16.7 g
Saturated fat3.3 g
Trans fat0 g
Cholesterol67 mg
Sodium867 mg
Potassium600 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Cured Turkey Bacon, Cured Turkey

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Canola Oil, Flavor, Mechanically Separated Turkey Turkey, Natural Flavors, Natural Smoke, Natural Smoke Flavor, Potassium Acetate, Potassium Lactate, Rosemary Extract, Salt, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Sugar, Water

Frequently asked questions

How many calories are in Cured Turkey Bacon, Cured Turkey?

Per 100 g of Cured Turkey Bacon, Cured Turkey there are 200 calories.

How much protein is in Cured Turkey Bacon, Cured Turkey?

Per 100 g of Cured Turkey Bacon, Cured Turkey there are 13.33 g protein.

How many carbohydrates are in Cured Turkey Bacon, Cured Turkey?

Per 100 g of Cured Turkey Bacon, Cured Turkey there are 0.0 g carbohydrates.

How much sodium (salt) is in Cured Turkey Bacon, Cured Turkey?

Per 100 g of Cured Turkey Bacon, Cured Turkey there are 867.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Cured Turkey Bacon, Cured Turkey?

The main ingredients in Cured Turkey Bacon, Cured Turkey are: Canola Oil, Flavor, Mechanically Separated Turkey Turkey, Natural Flavors, Natural Smoke.

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Level of processing

4
Highly Processed
16 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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